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	Provedor de dados AgEcon (18) Autor Lanfranco, Bruno A. (3) Andersen, Laura M. (2) Greenhalgh, Suzie (2) Samarasinghe, Oshadhi (2) Smed, Sinne (2) Abad, Javiera (1) Aguirre, Medardo (1) Alavalapati, Janaki R.R. (1) Bedat, Alina (1) Bentzen, Jan (1) Bierlen, Ralph W. (1) Bin, Okmyung (1) Chen, Changping (1) Ethridge, Don E. (1) Fletcher, Stanley M. (1) Gonzalez, Jose (1) Grunewald, Orlen C. (1) Karipidis, Philippos I. (1) Larkin, Sherry L. (1) Melo, Oscar (1) Mais... Palavra-chave Hedonic prices (18) Demand and Price Analysis (8) Land Economics/Use (5) D12 (4) Marketing (4) L15 (3) Q13 (3) Q24 (3) Agribusiness (2) Agricultural and Food Policy (2) Characteristics model (2) Community/Rural/Urban Development (2) Consumer/Household Economics (2) Crop Production/Industries (2) D44 (2) Environmental Economics and Policy (2) Fat in milk (2) Food Consumption/Nutrition/Food Safety (2) Livestock Production/Industries (2) Product differentiation (2) Mais... Tipo do documento Journal Article (11) Book (3) Conference Paper or Presentation (3) Presentation (1) Ano 2012 (1) 2011 (1) 2010 (3) 2009 (2) 2008 (1) 2007 (1) 2006 (2) 2005 (3) 2004 (1) 2001 (1) 1997 (1) 1995 (1) Mais... País United States (18) Idioma Inglês (11) Espanhol (7)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 18 Primeira ... 1 ... Última Factores determinantes del precio de la carne de ternera: un analisis hedonico AgEcon Royo, Azucena Gracia; Perez y Perez, Luis. El mercado de la carne se ha visto afectado por las recientes crisis alimentarias. La decisión del consumo se ve afectada por el precio, y éste por las características del producto y otros factores que pueden influir en la utilidad del consumidor. A través de la metodología de los precios hedónicos, nuestro objetivo es determinar el valor económico asignado por el consumidor a las características de la carne que influyen en su decisión de compra. Se utiliza información proporcionada por dos encuestas a 540 consumidores de la ciudad de Zaragoza en 2001 y 2002. En la estimación econométrica se asume una forma funcional flexible, a partir de una transformación Box-Cox, lo que resuelve el problema de la forma funcional. Los resultados muestran que la... Tipo: Journal Article Palavras-chave: Beef market; Hedonic prices; Box-Cox transformation; Designation of origin; Econometric estimation; Demand and Price Analysis; B23; C42; D12; H31. Ano: 2004 URL: http://purl.umn.edu/28777 Do the Scandinavian consumers pay a ‘fair’ price for premium German white wines? AgEcon Bentzen, Jan; Smith, Valdemar. The aim of this paper is to analyse the retail prices of premium German white wines sold in the Scandinavian countries. German white wines account for approximately 5-6 per cent of the total sale of wines – both red and white wines - in Denmark, Norway and Sweden. However, the market shares of German wines in Scandinavia have been declining for a number of years. Diminishing market shares may reflect changes in consumer taste or simply ‘wrong’ prices, the latter related to both the level of wine prices (German wines being relatively expensive) and the structure of wine prices. In general, country-specific price differences for identical wines may be caused by differences in taxes, different import prices, transportation costs as well as other costs - and... Tipo: Journal Article Palavras-chave: German white wine; Scandinavian wine markets; Hedonic prices; Demand and Price Analysis. Ano: 2006 URL: http://purl.umn.edu/97319 Valuing Rural Recreation Amenities: Hedonic Prices for Vacation Rental Houses at Deep Creek Lake, Maryland AgEcon Nelson, Jon P.. Hedonic prices are estimated for summer and winter rentals for vacation houses located near a lake and ski-golf resort in rural western Maryland. Regressions for weekly rents are conditioned on house size, quality, and recreation features including lakefront proximity and ski-slope access. Percentage effects and marginal implicit prices indicate that access to recreation is reflected importantly in rental offers. Evaluated at the means, lakefront locations command a premium of $1,100–1,200 per week, and the premium for ski-slope access is $500–600 per week. Unit recreation values are about $18 per person per day for a lakefront location with a private dock and $7 per person per day for a ski-slope location. There are small differences in the unit values... Tipo: Journal Article Palavras-chave: Recreation demand; Environmental valuation; Hedonic prices; Spatial models; Community/Rural/Urban Development; Environmental Economics and Policy; Land Economics/Use. Ano: 2010 URL: http://purl.umn.edu/95645 The value of inherent soil characteristics: a hedonic analysis AgEcon Samarasinghe, Oshadhi; Greenhalgh, Suzie. Tipo: Conference Paper or Presentation Palavras-chave: Natural Capital; Soil characteristics; Value of soil; Hedonic prices; Rural land value; Resource /Energy Economics and Policy. Ano: 2009 URL: http://purl.umn.edu/47632 The Greek Olive Oil Market Structure AgEcon Karipidis, Philippos I.; Tsakiridou, Efthimia; Tabakis, Nikolaos M.. Food product differentiation leads to significant price variations among the same products, meaning that specific products can be sold in higher prices. An Hedonic Price analysis is adopted to investigate the influence of food differentiation on consumer prices and to identify product attributes’ values for the olive oil market. This will con- tribute to device the most appropriate olive oil differentiation strategies in order to be purchased by consumers in a higher price. The retail price structure was estimated in relation to several product natural attributes, to production and processing conditions, to quality control and to labeling and distribution. Findings demonstrate that olive oil price differentiation is mainly influenced by... Tipo: Journal Article Palavras-chave: Differentiation structure; Hedonic prices; Olive oil market; Crop Production/Industries; Marketing; Q13; C23; L15; M31. Ano: 2005 URL: http://purl.umn.edu/44093 The Value of Inherent Soil Characteristics: A Hedonic Analysis AgEcon Samarasinghe, Oshadhi; Greenhalgh, Suzie. In an attempt to value soil natural capital, we use the inherent characteristics of soil and land valuation data to examine the relationship between soil characteristics and rural farmland values in the 6000ks2 Manawatu catchment in New Zealand. The study applies a hedonic pricing method to determine if the value of ‘critical’ inherent characteristics of soils are reflected in land values. We find empirical evidence that the examined characteristics of soil natural capital stock, e.g., particle size, drainage, potential rooting depth and profile available water, are in fact reflected in rural land values. Tipo: Conference Paper or Presentation Palavras-chave: Natural capital; Soil characteristics; Value of soil; Hedonic prices; Rural land value; Agricultural and Food Policy; Community/Rural/Urban Development; Consumer/Household Economics; Crop Production/Industries; Environmental Economics and Policy; Farm Management; Land Economics/Use. Ano: 2010 URL: http://purl.umn.edu/97158 Factores que influyen en el precio del kiwi chileno en los mercados de exportación: Un estudio de caso AgEcon Troncoso, Javier L.; Aguirre, Medardo; Abad, Javiera. Published by Asociación de Economistas Agrarios de Chile Tipo: Journal Article Palavras-chave: Hedonic prices; Marginal price; Percent impact.; Agribusiness. Ano: 2009 URL: http://purl.umn.edu/97375 El índice CONEAT como medida de productividad y valor de la tierra. AgEcon Lanfranco, Bruno A.; Sapriza, Gonzalo. El objetivo de la presente investigación es cuantificar el impacto del índice de productividad CONEAT sobre los precios pagados por los inmuebles rurales en el Uruguay. El índice CONEAT intenta expresar la relación entre la capacidad de producción de un predio, medida en términos de carne y lana, y las unidades de suelo que lo componen. La ventaja de su uso radica en su fácil comprensión por parte de los agentes. La principal crítica es que utiliza exclusivamente parámetros de producción ganadera que hacen cuestionable su uso cuando se comparan inmuebles con otras aptitudes productivas. Sin embargo, aun se lo utiliza frecuentemente para tasar inmuebles rurales o comparar productividad entre inmuebles. Para estimar el valor monetario implícito que los... Tipo: Book Palavras-chave: Hedonic prices; Product differentiation; Land productivity; Demand and Price Analysis; Land Economics/Use; C21; Q24. Ano: 2011 URL: http://purl.umn.edu/121684 PRICE INCENTIVES FOR COMMERCIAL FRESH TOMATOES AgEcon Bierlen, Ralph W.; Grunewald, Orlen C.. Hedonic price models are estimated to determine if there are incentives to supply higher quality tomatoes. Price premiums are associated with extra-large tomatoes originating from shipping points located closer to consumption points. Price differences between mature-green and vine-ripe tomatoes are not significant. Vine-ripe tomatoes are favored by consumers in the summer while mature-green tomatoes are favored the rest of the year. The U.S. Department of Agriculture should consider changing the present tomato grading system, which is based on shape and smoothness, to include a flavor indicator based on harvest maturity. Tipo: Journal Article Palavras-chave: Tomato quality; Hedonic prices; Demand and Price Analysis. Ano: 1995 URL: http://purl.umn.edu/15332 Variabilidad de corto plazo en la formación de precios en mercados de haciendas en el Uruguay. AgEcon Lanfranco, Bruno A.; Ois, Cecilia; Bedat, Alina. El mercado de haciendas es un mercado diferenciado, donde la calidad del producto está determinada por un conjunto de atributos que lo define completamente. Existe un diferencial de precios (premios y descuentos) que depende de las características del ganado. A través de un modelo de precios hedónicos se estimó el valor monetario que el mercado otorga a dichas características, medidas sobre más de 8.000 lotes (454 mil vacunos) comercializados por pantalla. La mayoría de las variables incluidas en los catálogos incidieron en la formación de los precios. Peso, sexo, raza, clase, estado, procedencia, uniformidad, tratamiento nutricional y conocimiento del mío-mío, son características que afectaron significativamente el precio. Varias de estas variables... Tipo: Book Palavras-chave: Hedonic prices; Product differentiation; Demand for characteristics; Agribusiness; Demand and Price Analysis; Livestock Production/Industries; Marketing; D44; L15; Q13. Ano: 2006 URL: http://purl.umn.edu/121686 What is it Consumers really want, and how can their preferences be influenced? The Case of fat in Milk AgEcon Andersen, Laura M.; Smed, Sinne. In this paper we investigate preferences for fat in milk through a structural characteristics model. The data includes information about daily purchases and social and demographic characteristics of more than 1,100 households. We find that consumers who prefer milk with a high fat content do not react to information about health effects, but can be influenced by prices, while consumers who prefer milk with a low share of fat are influenced by information, but are less price sensitive. Therefore, when attempting to decrease consumption of fat from milk, prices are more efficient than information. Tipo: Presentation Palavras-chave: Fat in milk; Characteristics model; Hedonic prices; Information; Panel data; Food Consumption/Nutrition/Food Safety; D12. Ano: 2012 URL: http://purl.umn.edu/122728 WHAT IS IT CONSUMERS REALLY WANT AND WHY? THE CASE OF FAT IN MILK AgEcon Andersen, Laura M.; Smed, Sinne. In this paper we investigate preferences for fat in milk through a structural characteristics model. The data includes information about daily purchases and social and demographic characteristics of approximately 2500 households. We find that consumers who prefer milk with a very high fat content can be reached both by information and prices, while consumers who prefer milk with a moderate to high fat share are not influenced by information, but are price sensitive. This is of great importance since these households drink a lot of milk and thereby get a considerable amount of fat through milk Tipo: Conference Paper or Presentation Palavras-chave: Fat in milk; Characteristics model; Hedonic prices; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy; D12. Ano: 2010 URL: http://purl.umn.edu/116455 Evidence on the Amenity Value of Wetlands in a Rural Setting AgEcon Bin, Okmyung; Polasky, Stephen. This study uses a hedonic property price method to estimate how wetlands affect residential property values in a rural area. The study utilizes wetland inventory data coupled with extensive property sales records between January 2000 and September 2004 from Carteret County, NC. Our results indicate that i) a higher wetland percentage within a quarter mile of a property, ii) closer proximity to the nearest wetland, and iii) larger size of the nearest wetland are associated with lower residential property values. These results contrast with previous hedonic studies that use data from urban areas, which found positive associations between wetland and property values. The amenity value of wetlands appears to depend at least as much on the characteristics of... Tipo: Journal Article Palavras-chave: Hedonic prices; Housing market; Rural area; Wetlands; D12; Q24; Q26; R21. Ano: 2005 URL: http://purl.umn.edu/42789 Uso de modelos hedónicos y de búsqueda para el análisis de precios de vinos en supermercados AgEcon Gonzalez, Jose; Melo, Oscar. Published by Asociación de Economistas Agrarios de Chile Tipo: Journal Article Palavras-chave: Hedonic prices; Wine; Supermarkets.; Demand and Price Analysis. Ano: 2008 URL: http://purl.umn.edu/97369 Estimacion del valor del regadio a partir del precio de la tierra AgEcon Sampedro, Carlos Arias. Este trabajo calcula el valor del regadío en la provincia de León a partir de datos de precios de la tierra desagregados por aprovechamiento y comarca. El valor de los beneficios asociados al regadío puede averiguarse comparando dos parcelas de tierra "iguales" excepto por el hecho de que una de las tierras sea de secano y la otra de regadío. La dificultad de encontrar estas parcelas de tierra iguales se soluciona acudiendo al análisis de regresión donde se analizan los efectos del regadío en el precio de la tierra tras controlar los efectos de las características que diferencian a las parcelas analizadas. Usando un modelo econométrico se calculan los precios medios de la tierra asociados a los aprovechamientos de secano y de regadío. La diferencia entre... Tipo: Journal Article Palavras-chave: Hedonic prices; Land prices; Water value; Land Economics/Use; Q15; Q11. Ano: 2001 URL: http://purl.umn.edu/28780 Estimating the Cost of Preserving Private Lands in Florida: An Hedonic Analysis AgEcon Larkin, Sherry L.; Alavalapati, Janaki R.R.; Shrestha, Ram K.. Florida’s open-space land-acquisition program is one of the most aggressive in the country, with $3.7 billion paid for 3.8 million acres since 1972. Using data from the Conservation and Recreational Lands (CARL) program, hedonic analyses found that acquiring private lands with valuable natural resources, habitat for rare species, and important historical sites for public preservation is more costly. Development potential and pressure also increased acquisition costs. The presence of additional endangered natural elements and needing to contract with additional landowners, however, were found to decrease the cost. Results provide a basis for landowners and land-acquisition agencies to negotiate. Tipo: Journal Article Palavras-chave: Development pressure; Florida Forever; Hedonic prices; Implicit land values; Land conversion; Preservation 2000; Land Economics/Use; Q24. Ano: 2005 URL: http://purl.umn.edu/43730 TEXTILE MANUFACTURERS' MARKET VALUATION OF COTTON FIBER ATTRIBUTES AgEcon Chen, Changping; Ethridge, Don E.; Fletcher, Stanley M.. This study provides an analysis of the price-quality relationships of U.S. cotton using primary data collected from textile manufacturers, the end users of fiber. Hedonic prices of fiber attributes are estimated for three production regions - West, South Central, and South - over the 1992-95 study period. Results indicate that cotton price is determined by quality attributes and nonquality factors in the end-use market. There are similarities and differences in valuation of fiber attributes based on region of origin of the cotton. Tipo: Journal Article Palavras-chave: Cotton; Fiber attributes; Hedonic prices; Regional differences; Marketing. Ano: 1997 URL: http://purl.umn.edu/15539 Los remates de la Central de Toros de Kiyú y los factores que determinan el valor de los reproductores. AgEcon Lanfranco, Bruno A.; Oleggini, Gabriel. Durante más de treinta años, la Central Kiyú ha sido una referencia para la venta de toros Hereford en el Uruguay. Como Central de Pruebas, ha cumplido un rol fundamental en la incorporación de información objetiva sobre los reproductores comercializados. Las características particulares de Kiyú, hacen de sus remates una excelente fuente de estudio de la comercialización de reproductores de cabaña, para la raza. En particular, este trabajo cuantificó el valor económico que los compradores atribuyen a dicha información a través de un modelo de precios hedónicos. Los resultados provenientes de 11 años de remates revelan que el orden de entrada a pista y el peso de venta fueron las variables más relevantes en la determinación del precio de un toro. En... Tipo: Book Palavras-chave: Hedonic prices; Hereford bull auctions; Central Kiyú; Demand for traits; EPD; Demand and Price Analysis; Livestock Production/Industries; Marketing; D44; L15; Q13. Ano: 2007 URL: http://purl.umn.edu/121685 Registros recuperados: 18 Primeira ... 1 ... Última

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