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| Registros recuperados: 134 | |
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| Häring, A. M.; Dabbert, S.. |
| Der ökologische Landbau schob sich in den letzten 20 Jahren weit nach vorn im öffentlichen Bewusstsein. Verunsichert von Lebensmittelskandalen und Tierseuchen, interessieren sich Konsumenten heute mehr für ökologisch erzeugte Nahrungsmittel als in den 80er Jahren des letzten Jahrhunderts. Parallel dazu verdreifachte sich die ökologisch bewirtschaftete Fläche innerhalb der EU zwischen 1993 und 1999. Trotz dieses Wachstums werden nur drei Prozent der landwirtschaftlichen Flächen in Europa ökologisch bewirtschaftet. In diesem Beitrag wird auf folgende Aspekte eingegangen: „Wo sitzen die Öko-Bauern in Europa?“ , Markt für ökologische Lebensmittel, EU-Agrarpolitik und der ökologische Landbau, und „Was ist der Stand der Dinge im Öko-Landbau in anderen... |
| Tipo: Newspaper or magazine article |
Palavras-chave: Markets and trade; Policy environments and social economy; Country reports; History of organics. |
| Ano: 2002 |
URL: http://orgprints.org/2327/1/Kein-Dokument.pdf |
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| Paull, John. |
| From its inception the Soil Association was linked with emerging organic thinking in Australia and New Zealand. When the Association was formed in 1946 two of its founder members were residents of Australia and New Zealand, there were already three like minded associations in the region, and the first issue of ‘Mother Earth’ included three articles from antipodean sources. Given this influence it is perhaps no surprise that in the late fifties the Association’s founder, Eve Balfour, spent a year visiting Australia and New Zealand – arriving an ambassador of the Soil Association, and leaving an ambassador for Australia. |
| Tipo: Journal paper |
Palavras-chave: "Organics" in general; Australia; United Kingdom; History of organics. |
| Ano: 2011 |
URL: http://orgprints.org/20947/1/Paull2011MotherEarth.pdf |
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| Aeberhard, Andrea; Rist, PD Dr. Stephan. |
| The empirical analysis of the historical development of transdisciplinary co-production of knowledge (CPK) in organic agriculture (OA) in Switzerland has revealed three distinct phases. The initial phase shows various characteristics of transdisciplinary CPK and a high importance of experiential knowledge. The 2nd and 3rd phases involve an in-creasing segregation of farmers’, extension agents’, and scientists’ knowledge, caused by internal and external impacts, i.e. foundation of independent research institutions, changes in agriculture policy, and new market strategies. These developments strikingly represent an ambiguous trend: the growing societal and political recognition of OA and the increasing market, which are positive achievements, are... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Research methodology and philosophy; "Organics" in general; History of organics; Knowledge management. |
| Ano: 2009 |
URL: http://orgprints.org/14377/1/Aeberhard_14377.pdf |
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| Ton, P.. |
| Report analysing the global market for organic cotton fibre, textiles and clothing - gives a definition of organic cotton and ‘fair trade’ cotton; provides detailed figures for organic cotton production, trade, and consumption; presents the geographical markets for organic cotton fibre, textiles; describes the involvement of many large brands and retailers, and reviews organic cotton markets in the United States, Switzerland, Germany, United Kingdom and France; provides a SWOT (Strengths, Weaknesses, Opportunities and Threats)analysis of the organic cotton market worldwide; includes recommendations, and a bibliography (p. 48). |
| Tipo: Report |
Palavras-chave: Markets and trade; Policy environments and social economy; Produce chain management; History of organics. |
| Ano: 2007 |
URL: http://orgprints.org/22200/7/22200.pdf |
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| Frederiksen, Pia; Langer, Vibeke. |
| Noten er et sammendrag af resultater fra delprojektet "Localisation of organic farms" under Nature Quality in organic farming. Det vises at mens hovedparten af de danske økologiske bedrifter er specialiserede, er der i Jylland antalsmæssigt ikke tale om en voldsom specialisering, mens Fyn og Sjælland er stærkt domineret af planteavlere. Koncentration og spredningsmønstre vises for 1994 og 2001, og der konstateres en tendens til lokal spredning. |
| Tipo: Other |
Palavras-chave: "Organics" in general; History of organics; Denmark. |
| Ano: 2004 |
URL: http://orgprints.org/3319/1/3319.doc |
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| Paull, John. |
| Just four years elapsed between the coining of the term ‘organic farming’ and the founding of an association devoted to the advocacy of organic farming. The world’s first association devoted to the promotion and proliferation of organic agriculture, the Australian Organic Farming and Gardening Society (AOFGS), was founded in Sydney, Australia, in October 1944. It is a geographically surprising sequel to the coining of the term ‘organic farming’ by Lord Northbourne and its first appearance in war-time Britain. Northbourne’s manifesto of organic farming, Look to the Land, was published in London in May 1940. When the AOFGS published a periodical, the Organic Farming Digest, it was the first association to publish an organics advocacy journal. The present... |
| Tipo: Journal paper |
Palavras-chave: Farming Systems; Australia; History of organics. |
| Ano: 2015 |
URL: http://orgprints.org/28825/7/28825.pdf |
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| Zago, Valéria Cristina Palmeira; De-Polli, Helvécio; Rumjanek, Norma Gouvêa. |
| Avaliou-se a diversidade de populações de Pseudomonas spp. fluorescentes associadas à alface, cenoura e pepino, cultivados em sistema orgânico. O delineamento experimental foi de blocos inteiramente casualizados, com três repetições. Foi incorporado ao solo anterior ao plantio, 20 t/ha de esterco bovino curtido e 1,5 t/ha de termofosfato. As amostras de solo foram separadas em ectorizosfera, rizoplano, endorizosfera e filoplano por olerícola. Os isolados bacterianos que apresentaram fluorescência sob luz UV foram selecionados e caracterizados conforme a morfologia de suas colônias, sendo que um isolado, de cada um dos grupos mais representativos quantitativamente, foi identificado pelo Sistema API 20NE. Foram selecionados 25 isolados, identificados como P.... |
| Tipo: Journal paper |
Palavras-chave: Farming Systems; Vegetables; History of organics. |
| Ano: 2011 |
URL: http://orgprints.org/23083/1/Zago_Pseudomonas.pdf |
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| Daugbjerg, Carsten; Tranter, Richard; Holloway, Garth. |
| There has been little systematic analysis of the extent to which organic farming policies have influenced growth in the organic sector. Analyses of organic farming policy instruments, for the most part, provide extensive and detailed reviews of instruments applied either in a single country or across countries. Hence, there is a great need to examine systematically whether there is a relationship between the introduction of organic farming policies and the growth of the organic food sector, and whether particular designs of organic farming policies are more effective than others. In this paper, we take the first step in the endeavour of analysing the effects of organic farming by undertaking an econometric analysis of the relationship between organic... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: "Organics" in general; History of organics. |
| Ano: 2008 |
URL: http://orgprints.org/13954/1/13954.pdf |
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| Polat, Muazzez; Sayan, Yilmaz. |
| Turkey is located at a point where the three continents are making up the old world. Europe, Asia and Africa are close to each other thus, making it is a pre-eminent centre of commerce for centuries. Turkey’s surface area is 814,578 sq km of which 790,200 sq km are in Asia (Anatolia) and 24.378 sq km are in Europe. Turkey is divided into seven regions (Ege, Marmara, Blacksea, Mediterranean, Central Anatolia, East Anatolia and South East Anatolia Regions). The prevailing climate in Turkey is hot dry summers with mild, wet winters; harsher in interior. Terrain is composed of mostly mountains, narrow coastal plains and high central plateau. Because of its geographical conditions, the mainland of Anatolia has been found as favourable location for settlement... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Country reports; History of organics; Production systems. |
| Ano: 2004 |
URL: http://orgprints.org/15358/1/15358.pdf |
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| BESSON, Y.. |
| Organic farming originally deals with the problematic nature/technique within a holistic view. The order of things inspires organic agronomy and social thoughts on agriculture. The link between what is and what has to be socially is not thinkable within modern right and ethic, but it is in accordance with the ancient philosophy. A. Howard, R. Steiner, H.P. Rusch, M. Fukuoka, found their biology according to this fundamental way of behaving. The biology of those founders stands between various philosophical speculations, esoteric speculations, empirical observations, and scientific approaches. According to the ancient philosophy, these authors are suggesting an imitation of nature based on a cyclic understanding. Human intrusion in nature, although founding... |
| Tipo: Journal paper |
Palavras-chave: History of organics. |
| Ano: 2009 |
URL: http://orgprints.org/15499/1/47%2DBesson.pdf |
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| Paull, John. |
| Green Harvest is an introduction to four Australian organic farmers and gardeners. Each example is framed within the context of an historical account which is itself subsumed within Jones’ own “four key principles” of organics. At the outset, the author alerts us to her view that “History is both fact and fiction” (p.ix). It is a novel approach which will not appeal to all, and will be unsettling for some. The author states that: “Environmental history is the lens through which I have examined organic growers’ changing ideas about health and environment” (p.ix). The author claims that: “I have identified four key principles, each founded on organic farmers’ and gardeners’ belief in the dependence of health on the biophysical environment. These four... |
| Tipo: Journal paper |
Palavras-chave: Australia; History of organics. |
| Ano: 2011 |
URL: http://orgprints.org/19644/1/Paull2011ReviewJonesJOS.pdf |
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| Thorsøe, Martin H.. |
| Credibility is particularly important in organic food systems because there are only marginal visual and sensorial differences between organic and conventionally produced products, requiring consumers to trust in producers’ quality claims. In this article I explore what challenges the credibility of organic food systems and I explore how credibility of organic food systems can be maintained, using the Danish organic food system as a case study. The question is increasingly relevant as the sale of organic food is growing in Denmark as well as globally, and consumers’ expectations of organics continuously evolve. The inquiry is threefold, first I outline a conceptual framework for understanding trust and credibility in the food system, secondly I explore the... |
| Tipo: Journal paper |
Palavras-chave: Social aspects; Markets and trade; Consumer issues; History of organics. |
| Ano: 2015 |
URL: http://orgprints.org/29227/1/Thors%C3%B8e-2015-Maintaining%20Trust%20an.pdf |
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| Halpin, Darren; Daugbjerg, Carsten. |
| In this paper we probe the issue of developing capacity by exploring the organisational evolution of the key organic interest groups in Australia, the UK and Denmark. A comparison of the Organic Federation of Australia (OFA), the British Soil Association (SA) and the Danish National Association of Organic Farming, NAOF (later the National Organic Association, NOA) is particularly useful in investigating the nuts and bolts of interest group capacity development and adjustment. They emerged from a similar milieu; yet they developed their capacities very differently. While all three associations have developed capacities for the promotion of the organic sector in relation to consumers, farmers and government, they differ significantly in relation to capacity... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: "Organics" in general; History of organics. |
| Ano: 2008 |
URL: http://orgprints.org/13953/1/13953.pdf |
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| Inhetveen, Heide; Schmitt, Mathilde; Spieker, Ira. |
| Fazit: Wie diese ersten Ergebnisse unserer Untersuchung zeigen, lassen sich mit geschlechtsspezifischen Analysen der Geschichte und Entwicklung des Ökologischen Landbaus neue Seiten hinzufügen. Indem die Produktion des agrarwissenschaftlichen Wissens im Spiegel der Geschlechterverhältnisse als Teil der Sozialgeschichte identifiziert wird, kann das in letzter Zeit verstärkt eingeforderte Projekt einer De/Rekonstruktion der Agrarwissenschaften vorangetrieben werden. Ebenso erhält der seit Jahren für alle gesellschaftlichen Bereiche eingeforderte Prozess des „Gender Mainstreamings“ in den Institutionen des Ökologischen Landbaus neue Impulse. Dies wird nicht nur den Diskurs der Ruralen Frauen- und Geschlechterforschung erweitern, sondern auch zu einer noch... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Social aspects; History of organics. |
| Ano: 2003 |
URL: http://orgprints.org/2034/1/inhetveen%2D2003%2Doekolandbau%2Dpionierinnen.pdf |
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| KARAARSLAN, VİLDAN. |
| In Turkey, organic farming activities are conducted under the auspices of Department of Good Agriculture Practices and Organic Farming of the General Directorate of Plant Production of the Ministry of Food Agriculture and Livestock. There are Organic Farming Committee and Organic Farming National Guidance Committee. Besides, there are Organic Farming Units in 81 Provincial Directorates. The Ministry has assigned its control and certification authority for organic farming to private bodies. Training, publication and project activities are pursued for the improvement and extension of organic farming. Within this framework, Organic Farming National Action Plan was prepared and activities have been carried out accordingly. In Turkey organic plant production... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: History of organics. |
| Ano: 2014 |
URL: http://orgprints.org/23595/9/23595.pdf |
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| Registros recuperados: 134 | |
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