| ABSTRACT Brackish waters may vary in their chemical compositions, interfering with different plant responses to stress; therefore, the present study aimed to evaluate the production components of parsley plants subjected to levels of electrical conductivity in nutrient solutions with an initial ECns of 1.58 dS m-1, which was solubilized in water with the following water electrical conductivity configurations (ECw): 0.12 (control), 1.12, 2.12, 3.12, 4.12 and 5.12 dS m-1, resulting in six isosmotic levels (ECns = 1.7, 2.7, 3.7, 4.7, 5.7 and 6.7 dS m-1) in an interaction with four types of salt: NaCl, CaCl2, MgCl2 and KCl. The experimental design was completely randomized in a factorial scheme with five replicates. Two strategies were used to restore the... |
