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Three Perspectives on Motivation and Multi-Criteria Assessment of Organic Food Systems Organic Eprints
Læssøe, Jeppe; Ljungdalh, Anders; Alrøe, Hugo Fjelsted; Noe, Egon; Kastberg, Peter; Christensen, Tove; Olsen, Søren Bøye; Kærgård, Niels; Dubgaard, Alex.
The complexity of values related to organic food systems is normally difficult to ascertain, understand and act upon for both producers and consumers, as well as for other agents. In this paper we have suggested MCA as a method that may help in coping with this complexity. Furthermore, we have pointed to the importance of addressing the challenge of motivation when designing such an MCA tool. In doing so, we have applied three very different concepts of motivation – an economic, a psycho-social and a relational concept. While they represent fundamentally different perspectives, by incorporating all three within a multi-perspective approach, we have been able to explore ’a broader array of relevant aspects of motivation when designing a MCA tool to be used...
Tipo: Journal paper Palavras-chave: Indicators and other value-laden measures Food security; Food quality and human health Technology assessment Consumer issues Policy environments and social economy Education; Extension and communication Quality and evaluation of inputs.
Ano: 2013 URL: http://orgprints.org/24665/7/24665.pdf
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Pikamenetelmiä luomutuotteiden valvontaan Organic Eprints
Särkkä-Tirkkonen, Marjo.
Kasvava luomutuotteiden kysyntä ja luomutuotteista saatava parempi hinta on tuonut mukanaan lieveilmiöt kuten tuoteväärennökset myös globaaleille luomumarkkinoille. Valvontajärjestelmän ja -merkkien lisäksi koetaan siksi tarpeelliseksi kehittää muitakin keinoja tunnistaa luomutuote. Ryhmä eurooppalaisia tutkijoita selvittää parhaillaan erityisesti luomutuotteille ominaisia kemiallisia sormenjälkiä. Tavoitteena on kehittää helppokäyttöinen työkalu tuoteväärennösten tunnistamiseen. Siten kuluttajat voivat jatkossakin olla varmoja, että luomutuote on aina oikeasti luomua.
Tipo: Newspaper or magazine article Palavras-chave: Indicators and other value-laden measures Food security; Food quality and human health Processing; Packaging and transportation.
Ano: 2013 URL: http://orgprints.org/28676/1/KE_3_13.pdf
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Deliverable 1.3.(a): Conference paper: Consumer evaluation of imported organic food products in emerging economies in Asia Organic Eprints
Pedersen, Susanne; Aschemann-Witzel, Jessica; Thøgersen, John.
Consumers in emerging economies such as Thailand and China have started to demand organic food products – mainly due to food safety reasons (Ortega, Wang, Wu, & Hong, 2015; Roitner-Schobesberger, Darnhofer, Somsook, & Vogl, 2008; C. L. Wang, Li, Barnes, & Ahn, 2012; O. Wang, De Steur, Gellynck, & Verbeke, 2015). Since the domestic organic markets are still not well-established in Thailand and China, there is a huge potential for export of organic food products to these markets from countries, where the organic markets are more established and able to provide consumers with safe products. However, little is known about consumer preferences for imported organic food in emerging economies in Asia. A total of 139 in-store interviews were...
Tipo: Conference paper, poster, etc. Palavras-chave: Indicators and other value-laden measures Food security; Food quality and human health Consumer issues.
Ano: 2017 URL: http://orgprints.org/31420/1/Deliverable%201.3%20a.%20Conference%20paper%20for%20IFMRS%2C%202017.pdf
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Einsatz von Protein- und Metabolit-Profiling-Methoden zur Unterscheidung von ökologischem und konventionellem Weizen Organic Eprints
Bonte, Anja; Kessler, Nikolas; Nattkemper, Tim; Goesmann, Alexander; Thonar, Cécile; Mäder, Paul; Niehaus, Karsten; Langenkämper, Georg.
The interest in methods to proof organic food authenticity increases with the steadily rising popularity of food labelled organic. Profiling techniques enable the detection of a wide range of substances in biological samples. Together with bioinformatics tools these techniques are useful for biomarker searching, e. g. in plant extracts. Metabolomic and proteomic profiling techniques were used to screen organic and conventional wheat, originating from the DOK field trial in Switzerland. Up to 11 wheat varieties from three harvest years were analysed. We were able to detect a number of metabolites and proteins with significant differences between samples of conventional and organic grown wheat of the variety “Runal”. Results viewed across all 11 varieties...
Tipo: Conference paper, poster, etc. Palavras-chave: Indicators and other value-laden measures Food security; Food quality and human health.
Ano: 2013 URL: http://orgprints.org/21336/1/21336_langenk%C3%A4mper.pdf
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