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FEASIBILITY OF OPERATING A LAMB SLAUGHTER PLANT IN NORTH DAKOTA AgEcon
Nudell, Daniel J.; Petry, Timothy A..
A group of North Dakota lamb producers who are members of Valley Wool Growers Association identified several niche markets for high quality North Dakota lambs. The potential availability of a closed, but formerly federally inspected, livestock slaughter and meat processing facility in Steele County heightened their interest in determining the feasibility of a cooperatively owned lamb slaughter and processing facility. The cooperative would be patterned after existing and proposed slaughter cooperatives, whereby cooperative members would own shares to supply lambs to the plant on a year-round basis. The analysis was conducted in several sections corresponding to critical factors which affect feasibility of the plant. The critical factors analyzed included...
Tipo: Working or Discussion Paper Palavras-chave: Lambs; Slaughter; Processing; Niche market; Lamb prices; Lamb carcass prices; Feasibility; Cooperative; Federal meat inspection; Plant operating expenses; Agribusiness.
Ano: 1997 URL: http://purl.umn.edu/23202
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Punting Lamb AgEcon
Jackson, T.; Malcolm, Bill.
We present in clear, readable terms how to understand the risky aspects of a ewe purchase decision. Expected lamb prices in the future are an important driver of ewe prices now. We derive easy methods of determining the relationship between future lamb prices and current ewe prices. This lends to an evaluation of rules of thumb showing that the 'bet' and the 'odds' are keys to good investment.
Tipo: Article Palavras-chave: Ewe prices; Lamb prices; Purchase; Risk; Farm Management.
Ano: 2011 URL: http://purl.umn.edu/120910
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Evaluation of different predicting methods in forecasting Hungarian, Italian and Greek lamb prices AgEcon
Fenyves, Veronika; Orban, Ildiko; Dajnoki, Krisztina; Nabradi, Andras.
The Hungarian sheep sector has become a one-market sector, almost the whole amount of slaughter lamb went to Italy. It would worth to exploit possibilities in other European markets. Such markets can be the Spanish and Greek for ”light” and the French, German and English markets for ”heavy” lambs. The European lamb prices are characterized by large seasonal fluctuation and the degree and timing of changes are different. Due to these seasonal changes, the producers often suffer great losses. Study of the literature on lamb sales called for an analysis of price forecasting. In my study, I performed a forecasting of lamb prices in Hungary, Italy and Greek for the period between 1996 and 2007 based on the data of the European Committee. Among the forecasting...
Tipo: Conference Paper or Presentation Palavras-chave: Forecasting; Lamb prices; Comparison; Agricultural and Food Policy.
Ano: 2009 URL: http://purl.umn.edu/58012
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