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Henschel,Juliane M; Resende,Juliano TV; Giloni-Lima,Patrícia C; Zeist,André R; Lima Filho,Renato B; Santos,Matheus H. |
ABSTRACT Strawberry is a crop of great economic and social importance. Its fruits are appreciated both for their flavor and nutraceutical potential. Some studies confirm that light quality influences plant physiology. Thus, the aim of this study was to investigate if changes in light spectrum, provided by low tunnels, can improve vegetative traits, as well as, production and fruit quality of strawberry. The authors used six tunnel covers (red, yellow, blue, green, transparent and opaque and one control, without cover), and two cultivars: a short photoperiod cultivar (Camarosa) and a neutral photoperiod cultivar (Albion). Experiment was evaluated in two seasons: production and plant development first; and then, post-harvest quality. Overall, Camarosa showed... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Fragaria ananassa; Light spectrum; Light intensity; Colored films; Photomorphogenesis; Photoperiod.. |
Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362017000300364 |
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Etae,Nursalmeeyah; Wamae,Yarodah; Khummueng,Weeraya; Utaipan,Tanyarath; Ruangrak,Eaknarin. |
ABSTRACT The artificial light source is one of the most important factors in a controlled environment for vegetable production. It could provide new opportunities to improve growth and increase phytochemicals content in vegetables. Therefore, this study focused on the effects of artificial light sources on growth and phytochemicals in green oak lettuce (Lactuca sativa). The plants were grown under growth chamber with three artificial light sources, namely bar-LED (the 1:1:1 ratio of blue 460 nm : red 630 nm : red 660 nm), bulb-LED (the 2:1:1 ratio of blue 460 nm : red 630 nm : red 660 nm), and fluorescent lamp (FL) (the wavelength range 380-700 nm) for 4 weeks. The quality of bar-LED light was better than either bulb-LED or FL, when assessed by the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Lactuca sativa; Controlled environment; Light spectrum; Phytonutrients. |
Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000200204 |
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Silva,Daniel Fernandes da; Pio,Rafael; Micheli,Maurizio; Soares,Joyce Dória Rodrigues; Martins,Adalvan Daniel; Nogueira,Paulyene Vieira. |
Abstract The genus Physalis L. has great importance in the framework of Brazilian biodiversity especially in the Amazon region. The use of colored shading nets allow manipulating the light spectrum, and thus supplying the appropriate quantity and quality of light for each species and maximizing production. The purpose of this study was to evaluate the effects of shade nets on fruit production and qualitative parameters of four species belonging to genus Physalis. The experimental design was random blocks with a 4 x 5 factorial scheme, four species of Physalis (P. peruviana, P. pubescens, P. minima and P. ixocarpa) and four colors of shade nets (white, blue, red and black), besides the control treatment under full sun exposure. Fruits were collected weekly... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Physalis L.; Light spectrum; Productive performance. |
Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452018000200704 |
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Lazzarini, Luiz Eduardo Santos; Pacheco, Fernanda Ventorim; Silva, Samia Torres; Coelho, Adriane Duarte; Medeiros, Ana Paula Ribeiro; Bertolucci, Suzan Kelly Vilela; Pinto, José Eduardo Brasil Pereira; Soares, Joyce Doria Rodrigues. |
The objective of this study was to demonstrate the effects of the use of LED bulbs in the physiology of cultivated plants. Light-emitting diodes (LEDs) have been proposed as a light source for controlled environments or in plant growth chambers, since they have desirable characteristics for plant development. The development and physiology of plants are strongly influenced by the environment light spectrum provided by the LEDs, among which we can mention the blue, red, green, and their combinations. The blue light, for example, is responsible for a number of important photomorphogenetic features in plants, including stomatal control. Studies indicate that the red wavelength is efficiently absorbed by the pigments present in the plants, since its wavelength... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Chlorophyll; Light energy; Light spectrum; Photosynthesis; Pigments.. |
Ano: 2017 |
URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/16972 |
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