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Sidhu, R.S.; Sidhu, M.S.; Singh, J.M.. |
During the year 2007-08, the area under green peas in Punjab was 18.45 thousand hectares with a production of 1.11 lakh tonnes. The total consumption at the farm level being just 2.54 per cent, the marketed surplus was 97.46 per cent. The maximum quantity of green peas was sold by the growers in the wholesale market (about 89%) and the rest was sold at the farm, in the village and in Apni Mandi. The marketing of green peas has been studied by three supply chains, viz. I: Producer → wholesaler (through commission agent) → retailer → consumer; II: Producer → retailer (through commission agent) → consumer; III: Producer → consumer. The net price received by the producer was 67 per cent, 69 per cent and 94 per cent in supply chains I, II and III respectively... |
Tipo: Article |
Palavras-chave: Marketing efficiency; Green peas; Supply chains; Punjab; Price spread; Agricultural and Food Policy; Q13; Q12. |
Ano: 2011 |
URL: http://purl.umn.edu/119379 |
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Onyuma, Samuel O.; Icart, Eric; Owuor, George. |
This paper is based on a survey of thirty-one market actors from producing and consumption markets in Kenya. The data was collected through personal interviews. In analyzing integration of p ineapple markets we use Ravallion-type model. Results show that pineapple market in Kenya is oligopsonistic in nature with aspects of collusion amongst the urban middlemen and local market traders thus barring further entry by oth er potential actors. There was little market integration between urban markets and producing markets, and no integration between the rural producing markets. However, model results show that information flow between production and consumption markets significantly influence market integration, an indicator for efficiency in resource... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Marketing Channel; Marketing efficiency; Market integration; Crop Production/Industries; Marketing. |
Ano: 2006 |
URL: http://purl.umn.edu/25622 |
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Landes, Maurice R.; Burfisher, Mary E.. |
Agriculture is the largest source of employment in India, and food accounts for about half of consumer expenditures. Moving agricultural products from the farm to consumers more efficiently could result in large gains to producers, consumers, and India’s overall economy. This analysis uses a computable general equilibrium model with agricultural commodity detail and households disaggregated by rural, urban, and income class to study the potential impacts of reforms that achieve efficiency gains in agricultural marketing and reduce agricultural input subsidies and import tariffs. More efficient agricultural marketing generates economywide gains in output and wages, raises agricultural producer prices, reduces consumer food prices, and increases private... |
Tipo: Report |
Palavras-chave: India; Agriculture; Policy reform; Marketing efficiency; Tariffs; Subsidies; Households; Computable general equilibrium model.; Agricultural and Food Policy; Agricultural Finance; Crop Production/Industries; International Relations/Trade; Marketing. |
Ano: 2009 |
URL: http://purl.umn.edu/55959 |
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