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| Stewart, Hayden. |
| For the commodities they sell, farmers have been receiving a decreasing share of what consumers pay for food at retail stores for some time, but the extent of this decrease has been overstated for at least a few commodity groups. Current estimates of farm share are based on baskets of foods representative of what households bought between 1982 and 1984. Using updated baskets based on what American households bought for at-home consumption between 1999 and 2003, this report estimates farm share for two major commodity groups—fresh fruits and fresh vegetables. Using this approach, this report found that farmers are capturing more of the consumer’s food dollar than current estimates suggest. The methodology behind the market basket data series is also detailed. |
| Tipo: Report |
Palavras-chave: Marketing margin; Farm share; Farm-retail price spread; Food prices; Fruits; Vegetables; Demand and Price Analysis. |
| Ano: 2006 |
URL: http://purl.umn.edu/7241 |
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| Thaung, Nyein Nyein; Choi, Kyu Seob. |
| This paper shows to investigate the performance and efficiency of marketing system of chick pea, green gram and pigeon pea in each selected townships. This study assessed the marketing channel, distributed marketing margins and spatial market price integration to evaluate the performance of pulses marketing in Myanmar. The result showed that producer received the largest net margin followed by the exporter, town wholesaler, wholesaler in Bayintnaung market and finally by the primary collector, pigeon pea marketing channel for Myittha contained primary collector, town wholesaler, Myingyan town wholesaler, Yangon and Mandalay wholesaler and exporter. MAPT also served as intermediate is for export. In this channel, the largest share of net margin kept by... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Myanmar pulses market; Market integration; Marketing margin; Marketing channel; Agribusiness; Marketing. |
| Ano: 2007 |
URL: http://purl.umn.edu/9511 |
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| Bakucs, Lajos Zoltan; Ferto, Imre. |
| The study of marketing margins and price transmission on various commodity markets has been a popular research topic of the past decades (see MEYER, VON CRAMONTAUBADEL, 2004, for a recent survey), however with a few exceptions these studies focused on developed economies. In this paper we examine the above phenomena on the: Hungarian pork market. The Johansen (maximum likelihood) or Engle and Granger (two step) cointegration tests do not reject the no-cointegration null hypothesis between the Hungarian pork producer and retail price series. Therefore we apply the Gregory and Hansen procedure with recursively estimated breakpoints and ADF statistics, and found that the prices are cointegrated with a structural break occurring in April 1996. Exogeneity tests... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Price transmission; Marketing margin; Pricing; Structural breaks; Hungarian pork market; Demand and Price Analysis; Marketing. |
| Ano: 2006 |
URL: http://purl.umn.edu/10031 |
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| Bojnec, Stefan. |
| As in many other transition countries processing and marketing margins are also larger in the Slovenian meat market than respective margins in market economies. In addition, margin of the Slovenian pork chain is greater than in the beef chain. Its decline in the pork market indicates an adjustment to more competitive markets. Co-integration models are applied to estimate vertical price transmission and to examine margins and degree of competition in the meat marketing chains. Results indicate the existence of a long run equilibrium regarding vertical price transmission in the beef and pork sectors. Both the farm-gate beef and pork prices are identified as weakly exogenous in the long run. The structural tests imposing a homogeneity restriction suggest a... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Price transmission; Marketing margin; Co-integration; Competition; Marketing; D4; L1; C3; Q1. |
| Ano: 2002 |
URL: http://purl.umn.edu/24789 |
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