|
|
|
|
|
| Souza,Karina Márcia Ribeiro de; Faria,Douglas Emygdio de; Nakagi,Vanessa de Souza; Carão,Ágatha Cristina de Pinho; Pacheco,Bruna Helena Carvalho; Trevisan,Renata Barbieri; Gomes,Gilson Alexandre. |
| The objective of this study was to evaluate the effect of the supplementation of xylanase in diets with reduced energy level on the apparent metabolizable energy corrected for nitrogen, determined with laying hens at 14, 36, 60 and 80 weeks of age. Four digestibility trials were conducted, using 80 Hy-line W36 laying hens aged 14, 36, 60 and 80 weeks of age. Birds were distributed in a completely randomized design in 2 × 2 factorial arrangement (energy level × inclusion of xylanase), totaling four treatments with 10 replicates of two birds each. Treatments were: positive control (balanced diet for their age); positive control + xylanase; negative control (diet with reduction of 100 kcal/kg in the level of metabolizable energy); and negative control +... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Corn; Energy reduction; Metabolizability coefficient; Rearing. |
| Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012001200008 |
| |
|
|
| Oliveira,Newton Tavares Escocard de; Pozza,Paulo Cesar; Castilha,Leandro Dalcin; Pasquetti,Tiago Junior; Langer,Carolina Natali. |
| ABSTRACT The present study aimed to determine the apparent metabolizable energy (AME) of six corn cultivars, two sorghum cultivars and two wheat brans and to evaluate the cross-validation of predictive models of AME for corn, sorghum and wheat bran for growing pigs, as estimated from the data of chemical composition. Forty-four pigs, with an average initial weight of 24.3 kg, were distributed in a randomized block design, with 11 treatments (ten food treatments and the reference diet), four replicates and one pig per experimental unit. The reference diet was replaced by 30% for the ground corn and sorghum conditions and 20% for the wheat bran condition. The values of AME for corn, sorghum and wheat meal for pigs ranged from 3161 to 3275, 3317 to 3457 and... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Bootstrap; Chemical composition; Metabolizability coefficient; Total excreta collection. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902018000100150 |
| |
|
|
|
