| ABSTRACT In Southern Brazil, agricultural soils are often treated over long periods with annual pig slurry (PS) applications, and their influence on soil nutrient dynamics should be monitored. This study aimed to evaluate the P forms accumulated in the soil and some biological and biochemical parameters of the P cycle after 19 successive PS applications over eight years, in a no-tillage (NT) system. Pig slurry was applied at rates of 0, 20, 40, and 80 m3 ha-1 per crop. Several P forms (available P, microbial P, phosphatase enzyme, total organic and inorganic P) in the 0.00-0.05 and 0.05-0.10 m soil layers were analyzed. Increases up to 5,523 % in available P, 308 % in microbial P, 104 % in phosphatase enzyme activity, 91 % in organic P, 251 % in inorganic... |
