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	Provedor de dados AgEcon (2) Autor Barnes, Andrew Peter (1) Heinschink, Karin E. (1) Renwick, Alan W. (1) Shalloo, Laurence (1) Toma, Luiza (1) Wallace, Michael T. (1) Mais... Palavra-chave Farm Management (2) Milk quota abolition (2) Agricultural and Food Policy (1) Dairy industry (1) Dairy processing (1) Farmer behaviour (1) Land Economics/Use (1) Livestock Production/Industries (1) Processor profit (1) Product mix (1) Scotland (1) Seasonality (1) Structural equation model (1) Mais... Tipo do documento Conference Paper or Presentation (2) Ano 2011 (1) 2010 (1) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última An analysis of milk quota abolition impact on Scottish farmers’ behaviour AgEcon Toma, Luiza; Barnes, Andrew Peter; Renwick, Alan W.. This paper analyses factors influencing Scottish dairy farmers’ intentions to change size of business in response to milk quota abolition. The analysis uses structural equation modelling and is based on survey data collected in 2009 through telephone interviews with 533 farmers. Results suggest that farmers who (1) intend to leave their farm to children; (2) have not inherited their farm from previous generation; (3) perceive a lower impact of milk quota abolition on business; (4) have less negative attitudes towards policies/regulations; and (5) perceived a lower influence of policies/markets on business during the past decade are most likely to increase farm size. Tipo: Conference Paper or Presentation Palavras-chave: Dairy industry; Scotland; Farmer behaviour; Milk quota abolition; Structural equation model; Agricultural and Food Policy; Farm Management; Land Economics/Use. Ano: 2010 URL: http://purl.umn.edu/61091 Seasonality in the Irish dairy processing industry AgEcon Heinschink, Karin E.; Shalloo, Laurence; Wallace, Michael T.. The dairy landscape in the Republic of Ireland is characterized by pastoral spring-calving systems and a bell-shaped milk production curve. This seasonality at producer level initiates various implications at processor level, such as poor utilization of plant capacity off-peak season, a requirement for seasonal labour management and limited product options in autumn and winter months due to the properties of late-lactation milk. An optimization model was developed to analyze the impact of production seasonality and quota removal on the Irish dairy processing industry in terms of maximum processor gross surplus, the optimum product mix and the marginal values of the milk solids fat, protein and lactose. Processor gross surplus was specified as a function of... Tipo: Conference Paper or Presentation Palavras-chave: Dairy processing; Seasonality; Milk quota abolition; Processor profit; Product mix; Farm Management; Livestock Production/Industries. Ano: 2011 URL: http://purl.umn.edu/108939 Registros recuperados: 2 Primeira ... 1 ... Última

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