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	Provedor de dados AgEcon (1) Ecology and Society (1) Autor Begemann, Brett D. (1) Conway, Gordon; The Rockefeller Foundation; president@rockfound.org (1) Palavra-chave Monsanto (2) Bacillus thuringiensis (B.t.) (1) Biotechnology (1) Food security (1) GM foods (1) Genetically modified rice (1) Intellectual property rights (1) Marker-aided selection (1) Participatory approaches (1) Plant biotechnology (1) Plant variety protection (1) Research and Development/Tech Change/Emerging Technologies (1) Strategies (1) Terminator technology (1) Vitamin A deficiency (1) Mais... Tipo do documento Journal Article (1) Peer-Reviewed Reports (1) Ano 2000 (1) 1997 (1) País Canada (1) United States (1) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Genetically Modified Crops: Risks and Promise Ecology and Society Conway, Gordon; The Rockefeller Foundation; president@rockfound.org. GM foods have the potential to provide significant benefits for developing countries. Over 800 million people are chronically undernourished, and 180 million children are severely underweight for their age. By 2020, there will be an extra two billion mouths to feed. Ecological approaches that underpin sustainable agriculture (e.g., integrated pest management) and participatory approaches that strengthen farmers' own experimentation and decision making are key. Biotechnology will be an essential partner, if yield ceilings are to be raised, if crops are to be grown without excessive reliance on pesticides, and if farmers on less favored lands are to be provided with crops that are resistant to drought and salinity, and that can use nitrogen and other... Tipo: Peer-Reviewed Reports Palavras-chave: Bacillus thuringiensis (B.t.); Food security; Genetically modified rice; GM foods; Intellectual property rights; Marker-aided selection; Monsanto; Participatory approaches; Plant biotechnology; Plant variety protection; Terminator technology; Vitamin A deficiency. Ano: 2000 COMPETITIVE STRATEGIES OF BIOTECHNOLOGY FIRMS: IMPLICATIONS FOR U.S. AGRICULTURE AgEcon Begemann, Brett D.. The agricultural biotechnology industry has evolved from a focus on outstanding science to a more mature phase where firms focus on near-term products and building businesses. Understanding complex relationships and distribution channels and a global perspective are crucial to commercialization. Yet, leading-edge technology and early identification of key traits will be critical to developing superior products that ensure competitiveness in the marketplace. Monsanto is organizing around a life sciences model where seed, crop chemicals, pharmaceuticals, and food ingredient businesses will exploit mutual synergies driven by basic science and discovery. Tipo: Journal Article Palavras-chave: Biotechnology; Monsanto; Strategies; Research and Development/Tech Change/Emerging Technologies. Ano: 1997 URL: http://purl.umn.edu/15540 Registros recuperados: 2 Primeira ... 1 ... Última

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