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Registros recuperados: 5
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Political Economy of Anglo-French Trade, 1689-1899: Agricultural Trade Policies, Alcohol Taxes, and War AgEcon
Nye, John V.C..
Britain – contrary to received wisdom – was not a free trader for most of the 1800s and, despite repeal of the Corn Laws, continued to have higher tariffs than the French until the last quarter of the century. War with Louis XIV from 1689 led to the end of all trade between Britain and France for a quarter of a century. The creation of powerful protected interests both at home and abroad (notably in the form of British merchants, and investors in Portuguese wine) led to the imposition of prohibitively high tariffs on French imports -- notably on wine and spirits -- when trade with France resumed in 1714. Protection of domestic interests from import competition allowed the state to raise domestic excises which provided increased government revenues despite...
Tipo: Working or Discussion Paper Palavras-chave: International Development; International Relations/Trade; Political Economy; F13; H20; N40; N43; N53; O13; Q17.
Ano: 2009 URL: http://purl.umn.edu/53881
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The Evolution of Grain Policy Beyond Europe: Ottoman Grain Administration in the Late Eighteenth Century AgEcon
Agir, Seven.
During the second half of the eighteenth century, the Ottoman policy-makers adopted a more liberal attitude towards price formation in the Ottoman grain markets. This was accompanied by the fiscal and administrative centralization of the grain trade. These seemingly contradictory policy changes could, in part, be explained in the context of conjectural changes in grain demand and supply, which rendered pre-emptive privileges and price controls less effective. The policy change, however, was not only a practical response to the strains on the pre-existing supply network but also reflected a new concern with the state of agricultural production along with the emergence of emulation as a development strategy.
Tipo: Working or Discussion Paper Palavras-chave: B15; N33; N35; N43; N45; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics; Political Economy; Ottoman economic institutions; Grain markets; Liberalization.
Ano: 2011 URL: http://purl.umn.edu/107271
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Moral Hazard in a Mutual Health-Insurance System: German Knappschaften, 1867-1914 AgEcon
Guinnane, Timothy W.; Streb, Jochen.
This paper studies moral hazard in a sickness-insurance fund that provided the model for social-insurance schemes around the world. The German Knappschaften were formed in the medieval period to provide sickness, accident, and death benefits for miners. By the mid-nineteenth century, participation in the Knappschaft was compulsory for workers in mines and related occupations, and the range and generosity of benefits had expanded considerably. Each Knappschaft was locally controlled and self-funded, and their admirers saw in them the ability to use local knowledge and good incentives to deliver benefits at low cost. The Knappschaft underlies Bismarck’s sickness and accident insurance legislation (1883 and 1884), which in turn forms the basis of the German...
Tipo: Working or Discussion Paper Palavras-chave: Sickness insurance; Moral hazard; Knappschaft; Social insurance; Health Economics and Policy; Political Economy; Public Economics; N33; N43; H55; H53; I18.
Ano: 2009 URL: http://purl.umn.edu/54533
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Imprime registro no formato completo
Political Economy of Anglo-French Trade, 1689-1899:Agricultural Trade Policies, Alcohol Taxes and War AgEcon
Nye, John V.C..
Britain – contrary to received wisdom – was not a free trader for most of the 1800s and, despite repeal of the Corn Laws, continued to have higher tariffs than the French until the last quarter of the century War with Louis XIV from 1689 led to the end of all trade between Britain and France for a quarter of a century. The creation of powerful protected interests both at home and abroad (notably in the form of British merchants, and investors in Portuguese wine) led to the imposition of prohibitively high tariffs on French imports -- notably on wine and spirits -- when trade with France resumed in 1714. Protection of domestic interests from import competition allowed the state to raise domestic excises which provided increased government revenues despite...
Tipo: Working or Discussion Paper Palavras-chave: Distorted incentives; Agricultural and trade policy reforms; National agricultural development; Political economy; Agricultural trade policies and war; Economic history of Europe; Alcohol taxes; Agricultural and Food Policy; International Relations/Trade; F13; F14; Q17; Q18; H20; N40; N43; N53; O13.
Ano: 2009 URL: http://purl.umn.edu/50295
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For Every Law, a Loophole: Flexibility in the Menu of Spanish Business Forms, 1886-1936 AgEcon
Guinnane, Timothy W.; Marrinez Rodriguez, Susana.
The Spanish business code allowed firms great flexibility in their organizational form in the late nineteenth and early twentieth century. Until 1920, firms had the same basic choices as in France and some other European countries, namely, the corporation, the ordinary partnership, or the limited partnership. But Spanish law was unusually flexible, allowing firms to adapt the corporation especially to the needs of its owners. Starting in 1920 Spanish firms could also organize as a Sociedad de Responsabilidad Limitada (SRL), a form similar to the German GmbH or the British Private Limited Company (PLC). But some firms had already adopted the form prior to 1920. The Spanish coded lacked the principle of “numerus clauses” that is central to many areas of law....
Tipo: Working Paper Palavras-chave: Spanish economic history; Legal form of enterprise; Law and finance; Financial Economics; Industrial Organization; Institutional and Behavioral Economics; K20; N43; N44.
Ano: 2012 URL: http://purl.umn.edu/123319
Registros recuperados: 5
Primeira ... 1 ... Última
 

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