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Increased Market Integration, Value, and Ecological Knowledge of Tea Agroforests in the Akha Highlands of Southwest China Ecology and Society
Ahmed, Selena; New York Botanical Garden; selenaahmed@aol.com; Stepp, John R; University of Florida; stepp@ufl.edu; Toleno, Robban A. J.; University of British Columbia; robban@interchange.ubc.ca; Peters, Charles M; New York Botanical Garden; cpeters@nybg.org.
This study assesses the persistence and change of traditional land use patterns and ecological knowledge in response to expanded commercialization of tea (Camellia sinensis var. assamica (L.) Kuntze Theaceae in an indigenous Akha (Hani) community in the midlevel montane forests of southwest Yunnan, China. Surveys were conducted in 2005 and 2008, over a period corresponding to a regional tea market boom and bust cycle, to compare the valuation smallholders attribute to land use types and to determine the role that value systems play in shaping environmental behavior and knowledge. At the community level, increased market integration of tea agroforests is associated with reconfiguration of land use, intensified management, reorganization of labor structures,...
Tipo: Peer-Reviewed Reports Palavras-chave: Ecological knowledge; Land use; Natural resource commercialization; Social networks; Tea (Camellia sinensis).
Ano: 2010
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