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	Provedor de dados AgEcon (2) Autor Ahearn, Mary Clare (1) Foreman, Linda F. (1) Newton, Doris J. (1) Palavra-chave Operator characteristics (2) ARMS (1) Agricultural Resource Management Survey (1) Agricultural Resource Management Survey (ARMS) (1) Agricultural and Food Policy (1) Agricultural production (1) And Energy Act of 2008 (1) Beginning farmers and ranchers (1) Census of Agriculture (1) Conservation (1) Conservation Reserve Program (1) Corn (1) Cost variation (1) Costs of production (1) Crop Production/Industries (1) Farm Management (1) Farm assets (1) Food (1) Production practices (1) Mais... Tipo do documento Report (2) Ano 2009 (1) 2006 (1) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Characteristics and Production Costs of U.S. Corn Farms, 2001 AgEcon Foreman, Linda F.. Corn production costs per bushel vary considerably among U.S. producers, depending on yields, farm location, tillage practices, irrigation, previous field usage, enterprise size, and weather. In 2001, the operating and ownership costs per bushel for corn ranged from an average of $1.08 for the 25 percent of U.S. producers with the lowest costs to an average of $2.98 for the 25 percent with the highest costs. Heartland corn producers had the lowest costs per bushel on average. Corn producers with small corn enterprises had the highest costs due to their lower-than-average corn yields. Operators of part-time and low-sales corn farms have higher production costs per bushel than operators of farms with higher sales. In 2001, 59 percent of corn producers earned... Tipo: Report Palavras-chave: Corn; Costs of production; Operator characteristics; Production practices; Cost variation; Agricultural Resource Management Survey; ARMS; Crop Production/Industries. Ano: 2006 URL: http://purl.umn.edu/7205 Beginning Farmers and Ranchers AgEcon Ahearn, Mary Clare; Newton, Doris J.. USDA defines beginning farmers and ranchers as those who have operated a farm or ranch for 10 years or less either as a sole operator or with others who have operated a farm or ranch for 10 years or less. Beginning farmers tend to be younger than established farmers and to operate smaller farms or ranches, some of which may provide no annual production. Beginning farmers often face obstacles getting started, including high startup costs and limited availability of land. USDA—through the Farm Service Agency and the Natural Resources Conservation Service—provides loans and conservation assistance to beginning farmers and ranchers. This report draws on data from annual surveys and the Census of Agriculture to provide policymakers with a better understanding... Tipo: Report Palavras-chave: Agricultural production; Agricultural Resource Management Survey (ARMS); Beginning farmers and ranchers; Census of Agriculture; Farm assets; Food; Conservation; And Energy Act of 2008; Conservation Reserve Program; Operator characteristics; Agricultural and Food Policy; Farm Management. Ano: 2009 URL: http://purl.umn.edu/58618 Registros recuperados: 2 Primeira ... 1 ... Última

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