| ABSTRACT Efficient water use in agriculture is fundamental, especially in semi-arid regions where water scarcity is intense. The aim of this study was to estimate water requirements and crop coefficients in the different phenological stages of Moringa oleifera. The experiment was carried out from February to April 2015 at the Experimental Unit for Reuse and Hydrological Management, located in Mutuca, PE (7º 15’ 18’’ S, 35º 52’’ 40’’ W, 550 m). A lysimeter was used to estimate crop evapotranspiration. Reference evapotranspiration (ETo) was estimated by indirect methods. In the lysimeter, soil salinity and leaf water potential of the crop were monitored. The direct and indirect methods presented an excellent performance compared with the standard... |
