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Evaluation of Environmental Effects in Producing Three Main Crops (Corn, Wheat and Soybean) Using Life Cycle Assessment CIGR Journal
Ghasempour, Atena; ahmadi, ebrahim.
Today, environmental pollution and greenhouse gases emissions are one of the human society challenges which is attracted many countries, scientists and researchers attention. To control and reduce the pollution needed to track the environmental impact during the production of the desired product. Since the world's population is growing, the demand for food has increased. Therefore, the agricultural industry required to appropriate policy management to reduce the environmental impacts for producing the healthier products. LCA approach specifies the environmental impact during the production of the interest product. In addition, three crops of corn, wheat and soybean were announced as ten of world's first listwith universal value. Therefore, producing these...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Environmental impacts; SimaPro; Greenhouse gases; Life cycle assessment; Acidification; Photochemical oxidation..
Ano: 2018 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/4687
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