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	Provedor de dados Phyton (1) AGRIAMBI (1) Autor Camara,Terezinha R. (1) Esiz Dereboylu,A (1) Lima,Nadielan da S. (1) Morais,Marciana B. de (1) Silva,Ênio F. de F. e (1) Turkyilmaz Unal,B (1) Willadino,Lilia (1) Mais... Palavra-chave Photosynthetic pigment (2) Antioxidant enzymes (1) Electrical conductivity (1) Insecticide (1) Proline (1) Protein (1) Zea mays L (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2017 (1) 2015 (1) País Argentina (1) Brazil (1) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Some physiological effects of acetamiprid on two cultivars of corn plants Phyton Turkyilmaz Unal,B; Esiz Dereboylu,A. The aim of the study was to investigate some physiological effects of an insecticide (Akira 20-SP) with acetamiprid agent on Cin misir Adapop 10 and Sert misir Adapop 2 cultivars of corn plants in different concentrations [0 g/L, 0.6 g/L (recommended concentration), 1.2 g/L]. Photosynthetic pigment substances, total soluble protein and proline contents were determined. Analysis of treated leaves showed that the recommended concentration resulted in higher chlorophyll value in Cin misir Adapop 10 and Sert misir Adapop 2. Carotenoid amounts increased in Cin misir Adapop 10 and decreased in Sert misir Adapop 2 to the control. Total protein contents decreased in x2 recommended concentration in Cin misir Adapop 10 and in all treatment groups in Sert misir... Tipo: Info:eu-repo/semantics/article Palavras-chave: Insecticide; Photosynthetic pigment; Proline; Protein; Zea mays L. Ano: 2015 URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-56572015000100021 Production and antioxidative metabolism in bell pepper grown with saline water in hydroponic system AGRIAMBI Lima,Nadielan da S.; Morais,Marciana B. de; Silva,Ênio F. de F. e; Camara,Terezinha R.; Willadino,Lilia. ABSTRACT This study aimed to evaluate the effect of salt stress on production and antioxidative defense metabolism of two bell pepper cultivars (Capsicum annuum L.) grown hydroponically. The experimental design was in randomized blocks, with treatments arranged in a 5 x 2 factorial scheme with five replicates. The treatments consisted of five salinity levels of the nutrient solution (2.0, 3.5, 4.5, 5.5 and 6.5 dS m-1) with two bell pepper cultivars, ‘Bruno’ and ‘Rúbia’. Biomass and yield were reduced with increasing salinity. The contents of chlorophyll a, b and total decreased with increasing salinity. There was an increase in proline content and activity of superoxide dismutase (SOD), catalase (CAT) and ascorbate peroxidase (APX), showing the activation... Tipo: Info:eu-repo/semantics/article Palavras-chave: Electrical conductivity; Photosynthetic pigment; Antioxidant enzymes. Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662017001000675 Registros recuperados: 2 Primeira ... 1 ... Última

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