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An overview of the Philippine duck industry AgEcon
Chang, Hui-Shung (Christie); Dagaas, Clarita T.; de Castro, Nenita; Ranola, Roberto; Lambio, Angel; Malabayuabas, Maria Luz.
The Philippine duck industry is dominated by smallholder production. At present, about 99 percent of the demand for duck products is met by domestic production. However, it is envisaged that as trade liberalisation continues, the Philippine duck industry will face increasing competition from overseas as well as from other products. Continuing survival, and growth, of the industry depends on its ability to compete on a globalised market, which, in turn, depends on efficiency in the production and marketing systems relative to competitors. The research objective is to provide an overview of the industry and identify industry issues.
Tipo: Conference Paper or Presentation Palavras-chave: Duck; Poultry marketing; Trade liberalisation; Agricultural and Food Policy; International Relations/Trade.
Ano: 2003 URL: http://purl.umn.edu/57842
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Cross-sector Comparisons of Poultry Production in The Philippines AgEcon
Chang, Hui-Shung (Christie).
The Philippine poultry industry is diverse. It comprises broiler chicken, layer chicken, native chicken and duck. The production of broiler and layer chickens are characterised by large-scale, intensive, commercial production systems with modern technology and imported hybrids. Native chicken and duck production, one the other hand, is characterised by low-input, backyard production by smallholders. The objectives of the paper are to provide an overview of the Philippine poultry industry, make cross-sector comparisons and derive policy implications based on the issues identified. The main conclusion is that although demand outlook is optimistic for the Philippine poultry industry as a whole because of anticipated income and population growth, it faces...
Tipo: Working or Discussion Paper Palavras-chave: The Philippines; Backyard production; Smallholder production; Poultry marketing; Trade liberalisation; Industrial Organization; Livestock Production/Industries.
Ano: 2004 URL: http://purl.umn.edu/12896
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The Philippine Duck Industry: Issues and Research Needs AgEcon
Dagaas, Clarita T.; Chang, Hui-Shung (Christie).
The Philippine duck industry is dominated by balut (partially hatched embryos) production and by smallholder production that accounted for more than 75 percent of the total duck production. However, the commercial sector is gaining momentum in moving towards a higher degree of vertical integration and contract farming and there appears to be some increase in the demand for duck meat. At present, almost all of the demand for duck eggs is met by domestic production while about two percent of duck meat consumption is imported. As such, imports appear not to be a serious threat to the domestic supply at present. However, it is envisaged that as trade liberalisation continues, the Philippine duck industry will face increasing competition from overseas and...
Tipo: Working or Discussion Paper Palavras-chave: Duck; Poultry marketing; Trade liberalisation; Balut; Industrial Organization; International Relations/Trade; Livestock Production/Industries.
Ano: 2004 URL: http://purl.umn.edu/12904
Registros recuperados: 3
Primeira ... 1 ... Última
 

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