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| GOES,Elenice Souza dos Reis; SOUZA,Maria Luiza Rodrigues de; CAMPELO,Daniel Abreu Vasconcelos; YOSHIDA,Grazyella Massako; XAVIER,Tadeu Orlandi; MOURA,Lorena Batista de; MONTEIRO,Antonio Roberto Giriboni. |
| Abstract Tilapia, salmon, tuna and sardine meals were prepared to develop and analyze extruded snacks with residue meal from fish processing. Residue meals were included in five types of corn snacks: control (0% fish meal) and four with 9% tilapia, salmon, tuna and sardine meals. Although moisture, lipids and carbohydrates rates did not differ among the snacks, protein rates increased with the increment of fish meal, reaching 11.85% in the tuna snack. Tuna and sardine snacks had the highest iron levels. The most abundant fatty acids were linoleic, oleic, palmitic, linolenic and stearic acids, with sardine, salmon and tuna snacks presenting the highest values of n-3 series fatty acids. Greater luminosity rate was reported for salmon snack, followed by... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Fishery technology; Corn snack; Residue reuse. |
| Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612015000400683 |
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| Magalhães,Adriana G.; Rolim,Mario M.; Duarte,Anamaria de S.; Silva,Gerônimo F. da; Bezerra Neto,Egídio; Pedrosa,Elvira M. R.. |
| ABSTRACT This study aimed to evaluate the content of macronutrients and sodium in corn ( Zea mays) plants as a function of different doses of cassava wastewater and ages of the plants after emergence. The experiment was conducted in a greenhouse in pots with capacity for 25 dm3 of soil, using a 5 × 3 factorial design with four replicates. The studied factors were doses of cassava wastewater: 0; 12.6; 25.2; 50.4; 75.6 m3 ha-1, and plant age: 20, 40 and 52 days after emergence (DAE). Potassium, calcium, magnesium, nitrogen, phosphorus, sodium and sulfur contents were evaluated in leaves and stalks. Nutritional deficiency of calcium was visible at 20 DAE. The increment in cassava wastewater doses increased N, P and K contents in plant shoots, but decreased Ca... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Zea mays; Residue reuse; Mineral nutrition. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016000300215 |
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