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Oliveira, Aline Carsoso; Garcia, Rasmo; Almeida, Vitor Visintin Silva de; Oliveira, Hellenn Cardoso; Silva, Robério Rodrigues; Lima Júnior, Dorgival Morais de. |
The aim of this study was to evaluate the feeding behavior of sheep fed sugarcane silage enriched with increasing levels of detoxified castor bean meal. Twenty-four non-castrated male Santa Inês sheep with an average body weight of 25.34 kg and four months of age, were distributed in four treatments - 0, 7, 14 and 21% of the natural matter of detoxified castor bean meal in sugarcane silage. There was a linear increase (p < 0.05) in time spent eating and feeding and rumination efficiency (g MS and NDF/h) with the inclusion of castor bean meal in silage. However, there was a linear decreasing response for time spent resting (p < 0.05). Time spent ruminating, number of boluses per day and numbers of chews per day per bolus were not affected (p >... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Rumination; Intake; Ethology; Feeding efficiency; Rumination efficiency; Chewing.. |
Ano: 2019 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/43848 |
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Carvalho,Gleidson Giordano Pinto de; Garcia,Rasmo; Pires,Aureliano José Vieira; Silva,Robério Rodrigues; Detmann,Edenio; Ribeiro,Leandro Sampaio Oliveira. |
The effect of different intervals between observations on the estimation of the eating behavior of dairy heifers and lactating cows was evaluated. Twenty Holstein-zebu crossbred dairy heifers were distributed in a completely randomized design, with four levels and five repetitions, fed isonitrogenous diets containing 71% sugar cane and 29% concentrate. Also, 16 dairy crossbred cows were distributed in a completely randomized design, with four levels and four repetitions. They received isonitrogenous diets, containing 85% sugar cane and 1% concentrate. For both heifers and lactating cows, the sugar cane used was treated with doses of 0, 0.75, 1.5 and 2.25% CaO, and corrected with 1% of urea and ammonium sulfate mixture (9:1), at the moment of offering the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Chewing; Idle; Period of eating; Rumination; Rumination efficiency. |
Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011001100031 |
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