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| Medeiros,André Dantas de; Pereira,Márcio Dias; Silva,Íris Renata Freire; Capobiango,Nayara Pereira; Flores,Milton Edgar Pereira. |
| ABSTRACT New and refined technologies based on computerized procedures create the potential for automating laboratory evaluations, constituting an alternative to reduce costs and increase the decision-making capacity regarding the destination of seed lots. The objective of this study was to evaluate the efficiency of the Sistema de Análise de Plântulas (SAPL ®) free digital image processing software of seedlings in characterizing the physiological potential of maize seeds in comparison with information provided by vigor tests recommended for this species. Ten lots of maize seeds were submitted to germination, first germination count, germination speed index, seedling emergence, cold test and electrical conductivity. The results of these tests were compared... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: SAPL®; Seed technology; Physiological potential; Zea mays. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902019000400616 |
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| Chinanat Krainart; Kanit Vichitphan; Boonmee Siri. |
| The experimental study design was used to examine the effects of accelerated aging on deterioration of seed quality and electrolyte leakage of cucumber seeds. The original cucumber seeds had 99 germination percentage. The cucumber seeds were taken to accelerated aging process; in aging chamber with constant temperature 450C and 100% of relative humidity for 0-21 days. The seeds were taken every three days for 3, 6, 9, 12, 15, 18, and 21 days and tested of seed quality. After that, the seeds were divided into 2 lots. The first lot was examined for conductivity values and measured K+, Ca2+, Na+, and Mg2+ leakage. The second lot was examined seed quality under laboratory and green-house conditions. Additionally, The results were shown that after 6th days of... |
| Tipo: PhysicalObject |
Palavras-chave: Cucumber seed; Hybrid cucumber seed; Seed preservation; Seed deterioration; Electrolyte leakage; Accelerate aging; Seed technology; Seed quality; Seed enhancement; Germination percentage; Seed vigour; เมล็ดพันธุ์แตงกวา; พันธุ์ลูกผสม; การเก็บรักษาเมล็ดพันธุ์; การเสื่อมคุณภาพของเมล็ด; สารอิเล็กโทรไลท์; เทคโนโลยีทางเมล็ดพันธุ์; คุณภาพเมล็ดพันธุ์; การเร่งอายุเมล็ดพันธุ์; อัตราการงอกของเมล็ดพันธุ์; ความแข็งแรงของเมล็ดพันธุ์. |
| Ano: 2014 |
URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5724 |
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