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| Silva, Fernanda Gomes Bezerra da; Yamamoto, Sandra Mari; Silva, Eva Mônica Sarmento da; Queiroz, Mario Adriano Ávila; Gordiano, Layse Araújo; Formiga, Marcela Almeida. |
| This study evaluated the effects of different concentrations of 30% propolis ethanol extract (PEE) and sodium monensin on the intake of dry matter, nutrient digestibility and ruminal fermentation and hematological parameters in sheep. Six adult castrated male sheep fistulated in the rumen were assigned to a 6 x 6 Latin square design. The addition of PEE or sodium monensin to the diet did not change the digestibility coefficients of dry matter (79.4%), crude protein (77.0%), neutral detergent fiber (76.1%), acid detergent fiber (69.7%), hemicellulose (80.9%), and organic matter (79.4%). Sheep fed diets with inclusion of sodium monensin showed 11.3% reduction in dry matter intake (1.76 kg day-1) compared to those which received PEE (2.00 kg day-1). The... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Nutrition; Ionophores; Bacteria; Rumen; Sheep blood. |
| Ano: 2015 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/25725 |
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