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Gonçalves, Geógenes da Silva; Universidade Estadual do Sudoeste da Bahia; Pedreira, Marcio dos Santos; Universidade Estadual do Sudoeste da Bahia; Azevedo, José Augusto Gomes; Universidade Estadual de Santa Cruz; Del Rei, Antonio Jorge; Universidade Estadual do Sudoeste da Bahia; Silva, Herymá Giovane Oliveira; Universidade Estadual do Sudoeste da Bahia; Silva, Fabiano Ferreira; Universidade Estadual do Sudoeste da Bahia. |
http://dx.doi.org/10.1590/actascianimsci.v36i1.21314This study evaluated the effect of dairy cows’ diets containing two different sources of urea on dry matter intake, nutrient apparent digestibility, and milk production and composition. Eight crossbred cows (Holandês x Zebu) were confined and randomly assigned to four sequential diets distributed in two 4 x 4 Latin: SM = soybean meal; SRU 0 = conventional urea (CU) 100%/slow release urea (SRU) 0%; SRU 44 = CU 56%/SRU 44%; SRU 88 = CU 12%/SRU 88%. Experimental periods consisted of 21 days, with total duration of 84 days. Dry matter intake, neutral detergent fiber, organic matter, crude protein, and total digestible nutrients were not affected by experimental diets. Dry matter and neutral detergent fiber... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Conventional urea; Dry matter intake; Slow-release urea conventional urea; Dry matter intake; Slow-release urea. |
Ano: 2014 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/21314 |
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