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Morphological and chemical diversity in the Type IV glandular trichomes of Solananeae (S. sisymbrifolium and N. glauca) as germplasm resources for agricultural and food uses Electron. J. Biotechnol.
Cesio,Verónica; Dutra,Carmelo; Moyna,Patrick; Heinzen,Horacio.
Morphological variation in type IV trichomes in Ss and Ng was studied through SEM. The differences can be related to chemical differences in the excreted sugar esters. Ng trichomes exude two fractions, one of glucose tri-esters and the other one of sucrose tetra-esters, in a 3:7 ratio. The main acid found forming these esthers, is 3-methylvalerianic acid, in consonance to those secreted by other Solanaceae. Esters from Ss are novel structures, which can also be separated into three fractions, two of arabinoxylans, and the other one of arabinose, all glycosilated with β-hydroxipalmitic acid and sterified with the C12-C16 acids. All five fractions have antifungic activity at μg/cm² concentrations, both against common and mycotoxigenic...
Tipo: Journal article Palavras-chave: Antifungic activity; Interespecies variability; Mycotoxins; Sugar esters.
Ano: 2006 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582006000300021
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Synthetic acylsugars and their effects on the control of arthropod pests Ciência e Agrotecnologia
Gomes,Anni Cristini Silvestri; Cardoso,Maria das Graças; Resende,Juliano Vilela; Thomasi,Sérgio Scherrer; Soares,Luana Isac; Ferreira,Antônio Gilberto.
ABSTRACT One of the main problems facing agriculture is the loss of production as a result of the attack of agricultural pests. Alternative ways to work around this problem are being sought. There are substances called acylsugars that are naturally produced by the wild tomato species S. pennellii and affect arthropod pests. The objectives of this work were to synthesize two acylsugars and assess the biological effect of these on the arthropod pests Bemissia tabaci and Tetranycus urticae. The syntheses were performed via the reactions of glucose and sucrose (saccharose) with acetic anhydride using sodium acetate as the catalyst. The products of these reactions were sucrose octa-acetate and glucose penta-acetate, the structures of which were confirmed by...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Solanum pennellii; Solanum habrochaites var. hirsutum; Sugar esters; Bemisia tabaci; Tetranychus urticae..
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542017000200201
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