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High-CHO diet increases post-exercise oxygen consumption after a supramaximal exercise bout BJMBR
Ferreira,G.A.; Bertuzzi,R.; De-Oliveira,F.R.; Pires,F.O.; Lima-Silva,A.E..
We investigated if carbohydrate (CHO) availability could affect the excess post-exercise oxygen consumption (EPOC) after a single supramaximal exercise bout. Five physically active men cycled at 115% of peak oxygen uptake (V̇O2 peak) until exhaustion with low or high pre-exercise CHO availability. The endogenous CHO stores were manipulated by performing a glycogen-depletion exercise protocol 48 h before the trial, followed by 48 h consuming either a low- (10% CHO) or a high-CHO (80% CHO) diet regime. Compared to the low-CHO diet, the high-CHO diet increased time to exhaustion (3.0±0.6 min vs 4.4±0.6, respectively, P=0.01) and the total O2 consumption during the exercise (6.9±0.9 L and 11.3±2.1, respectively, P=0.01). This was accompanied by a higher EPOC...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Excess post-exercise oxygen consumption; EPOC; Supramaximal exercise; Energy expenditure; High-intensity exercise.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-879X2016001100703
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