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Registros recuperados: 132 | |
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AL-Dairi, Mai; Pathare, Pankaj B. |
Quality deterioration in tomato along the supply chain due to postharvest losses has become a continual challenge in Middle East countries. The aim of this study is to determine the changes in tomato quality parameters during storage. Fresh tomatoes were purchased from the Central Market of Fruits and Vegetables and stored at 10oC and 22oC for 12 days to assess color, weight loss, firmness and TSS parameters. Statistical analysis like (R2, X2, SE and RMSE) and ANOVA were performed using SPSS software. Experimental results showed a high significant impact (p < 0.05) in tomato quality parameters such as color, firmness and weight loss stored at 22oC. Storage at 22oC had a rapid alteration of a* and L* parameters to the darker region. A slow increase... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Color; Firmness; Kinetic model; Quality; Tomato. |
Ano: 2021 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/6423 |
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Islam, M. P.; Morimoto, T.. |
This paper assessed the physiological loss in weight, total color development and total soluble solids of stored fresh tomato inside solar adsorption cooling storage system. Fresh and treated tomato stored inside solar adsorption cooling storage system at the temperature range of 10°C to 12°C with an average relative humidity level of 80%. The results showed that tomato stored at ambient condition lost weight 5% after seven days of storage then 0.008 MPa treated tomato for 15 minutes, which lost 4.6% after 25 days of storage inside a solar adsorption cooling system. Soluble solids decreased slightly from 7.1% to 6.6% after 25 days storage. The skin brightness L* values of stored tomato at ambient condition increased from 46.1 to 47.9 after seven days of... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Low pressure treatment; Solar adsorption cooling storage system; Vacuum chamber; Tomato. |
Ano: 2016 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/3694 |
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Guedes,Raul N. C.; Guedes,Nelsa M. P.; Picanço,Marcelo. |
The effect of the systemic insecticide phorate on vegetative growth and yield of tomato (Lycopersicum esculentum Mill.) was studied in the greenhouse. Three dosages of phorate (1.5, 7.5, and 13.5 mg a.i./ 1.5 L pot) were applied along with a control (without insecticide application). The plants were harvested at 17, 32, 51, 69, and 90 days after tilling. Regression analysis did not show any significant effect of insecticide dosages in plant and root length. However, an overall negative effect of phorate was observed on leaf area, shoot and root dry weights, and fruit fresh weight. Based on multiple regression models, maximum leaf area was obtained with 6.7 mg a.i./pot and maximum shoot and root dry weights were obtained with no insecticide application and... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Tomato; Systemic insecticide; Vegetative growth. |
Ano: 1998 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0301-80591998000300013 |
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Mignolli,Francesco; Rojas,Graciela Beatriz; Vidoz,María Laura. |
In many plant species, ethylene and gibberellins interact to regulate plant growth and development. In some cases, these hormones can act in a synergistic way whereas in others they can be antagonistic. To date, the control of hypocotyl elongation by ethylene and gibberellins has been poorly explored in tomato. In this paper, we report that, application of exogenous ethylene to tomato seedlings or high endogenous ethylene production, as in the epinastic mutant, strongly prevent the effect of gibberellic acid (GA3) application. Moreover, constitutive activation of gibberellin signal in a DELLA deficient mutant is not able to counteract the inhibitory effect of ethylene on hypocotyl elongation, suggesting that ethylene acts independently from DELLA-mediated... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Ethylene; Gibberellins; Tomato; Hypocotyl elongation. |
Ano: 2016 |
URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-23722016000200004 |
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Heidari,Parviz. |
Abstract Cold stress is one of the limiting factors of plant production that plants use different mechanisms for cold tolerance. CBF genes play critical role to regulate the cold responsive genes. To better understand of CBF gene functions, the tomato-CBFs and Arabidopsis-CBFs were evaluated using bioinformatics tools, and finally the expression patterns of SlCBF1 gene were analyzed under 10 and 4˚C in two contrasting tomato species (Solanum lycopersicum and S. habrochaites). The different cis regulatory elements were observed in promoter region of SlCBF1 and AtCBF1 genes, and ICE1, COR and HOS1 proteins exhibited high interaction with CBFs. The results of Real time PCR of SlCBF1 exhibited that under 10 and 4 ˚C, SlCBF1 was down regulated in cold sensitive... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cold stress; CBF genes; Real time PCR; Tomato; Bioinformatics analysis. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132019000100208 |
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Melgaço,Fabiana Gil; Corrêa,Adriana Abreu; Ganime,Ana Carolina; Brandão,Marcelo Luiz Lima; Medeiros,Valéria de Mello; Rosas,Carla de Oliveira; Lopes,Silvia Maria dos Reis; Miagostovich,Marize Pereira. |
Abstract This study aimed to evaluate the elution-concentration methodology based on skimmed milk flocculation from three varieties of tomatoes (Solanum lycopersicum L. [globe], Solanum lycopersicum var. cerasiforme [cherry] and hybrid cocktail [grape tomato]) for further monitoring of field samples. Spiking experiments were performed to determine the success rate and efficiency recovery of human norovirus (NoV) genogroup II, norovirus murine-1 (MNV-1) used as sample process control virus and human adenovirus (HAdV). Mean values of 18.8%, 2.8% and 44.0% were observed for NoV GII, MNV-1 and HAdV, respectively with differences according to the types of tomatoes, with lower efficiency for cherry tomatoes. Analysis of 90 samples, obtained at commercial... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Adenovirus; Flocculation; Murine norovirus-1; Norovirus; Tomato. |
Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822018000500034 |
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Shi,Jun-Feng; Sun,Chang-Qing. |
ABSTRACT Tomato is one of the most important vegetables in the world. Decay after harvest is a major issue in the development of tomato industry. Currently, the most effective method for controlling decay after harvest is storage of tomato at low temperature combined with usage of chemical bactericide; however, long-term usage of chemical bactericide not only causes pathogen resistance but also is harmful for human health and environment. Biocontrol method for the management of disease after tomato harvest has great practical significance. In this study, antagonistic bacterium B-6-1 strain was isolated from the surface of tomato and identified as Enterobacter cowanii based on morphological characteristics and physiological and biochemical features combined... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antagonistic bacterium; Antifungal activity; Identification; Tomato. |
Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822017000400706 |
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Registros recuperados: 132 | |
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