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Lana,Milza M; Moita,Antônio W. |
ABSTRACT Because of high perishability, leafy vegetables and fresh herbs are transported to the market soon after harvest. It is very likely that most of the damage due to inadequate handling at the farm and during transport will result in food discard only later in the retail market or in the household. Inadequate handling and marketing strategies in the store are expected to further contribute to waste. The study was designed to address the following questions: 1) what is the visual quality of leafy vegetables and fresh herbs received in the retail market; 2) what is the volume of discard of this produce in the retail market 3) what are the main causes of discard and 4) how these variables are influenced by the vegetable species, the suppliers and the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Food wastage; Supermarket; Visual quality; Postharvest handling. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362019000200161 |
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Arriaza Balmón, Manuel; Canas, Juan F.; Canas, Juan A.; Ruiz, Pedro; Gonzalez, Jose; Barea, Francisco. |
This paper presents a methodology for assessing the visual quality of agricultural landscapes through direct and indirect techniques of landscape valuation. The first technique enables us to rank agricultural landscapes on the basis of a survey of public preferences. The latter weighs the contribution of the elements and attributes contained in the picture to its overall scenic beauty via regression analysis. The photos used in the survey included man-made elements, positive and negative, agricultural fields, mainly of cereals and olive trees, and a natural park. The results show that perceived visual quality increases, in decreasing order of importance, with the degree of wilderness of the landscape, the presence of well-preserved man-made elements, the... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Landscape assessment; Visual quality; Landscape elements; Landscape value; Land Economics/Use; H41; Q21; Q26. |
Ano: 2005 |
URL: http://purl.umn.edu/24469 |
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