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What are the preferences of Dairy Farmers regarding their Work? A Discrete Choice Experiment in the Eastern Part of Switzerland AgEcon
Lips, Markus; Gazzarin, Christian.
The paper analyzes the preferences of dairy farmers with respect to their work by the means of a Discrete Choice experiment, which was carried out in the Eastern part of Switzerland. 304 dairy farmers, who intend to produce milk beyond the abolishment of the milk quota in 2009, were asked to choose between the status quo and alternatives consisting of several combinations with four attributes. The latter comprise work content, terms of employment, holiday per year and income per year. Using a probit model, the willingness to pay/accept is calculated. The results indicate that there is a strong preference to stay in dairy production. In order to achieve both, maintaining the level of utility and moving away from dairy production, an additional income...
Tipo: Conference Paper or Presentation Palavras-chave: Discrete choice; Preferences; Work content; Dairy farming; Labor and Human Capital; Land Economics/Use.
Ano: 2008 URL: http://purl.umn.edu/44132
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