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| Baiphethi, Mompati N.; Viljoen, Machiel F.; Kundhlande, Godfrey. |
| Thaba Nchu is a semi-arid area with low and erratic annual rainfall not exceeding 600mm. Various dryland crops are produced with relatively low yields and high risk of failure. Lack of appropriate technology and other constraints has led to most of the arable land being unused thus restricting agribusiness opportunities in an area where unemployment and food insecurity are thriving. Rainwater harvesting has a huge potential to increase crop yields in Thaba Nchu and reduce the risk of losses, and thus improve food security and enhance sustainability. Different in-field rainwater harvesting (IRWH) techniques have been tested and applied at Glen and Thaba Nchu. This paper gives comparative results for three crops produced with regard to relative... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Land Economics/Use; Resource /Energy Economics and Policy; Risk and Uncertainty. |
| Ano: 2003 |
URL: http://purl.umn.edu/19076 |
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| Baiphethi, Mompati N.; Viljoen, Machiel F.; Kundhlande, Godfrey; Botha, J.J.; van Rensburg, L.D.. |
| The paper investigates the impact of employing in-field rainwater harvesting (IRWH) production techniques on household food security for communal farmers in Thaba Nchu, by estimating the minimum area of land that a representative household needs to cultivate in order to meet its requirements. First, using a poverty datum line for South Africa, annual income required by an average household for food and other basic necessities (shelter and clothes) is calculated, given a specific level of non-farm income for a typical household in the study area. Second, the caloric requirement for an average household's is estimated by using the daily caloric requirement of each member of the household. The household uses its income from non-farm sources to purchase food... |
| Tipo: Journal Article |
Palavras-chave: Food Security and Poverty. |
| Ano: 2006 |
URL: http://purl.umn.edu/31741 |
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| Baiphethi, Mompati N.; Jacobs, Peter T.. |
| Poor households access their food from the market, subsistence production and transfers from public programmes or other households. In the past rural households produced most of their own food, but recent studies have shown an increase in dependence on market purchases by both urban and rural households, in some cases reaching 90% of the food supplies. Food expenditures can account for as much as 60–80% of total household income for low-income households in some parts of sub-Saharan Africa. Subsistence/smallholder agriculture can play an important role in reducing the vulnerability of rural and urban food-insecure households, improving livelihoods, and helping to mitigate high food price inflation. There is a need to significantly increase the productivity... |
| Tipo: Journal Article |
Palavras-chave: Subsistence farming; Livelihoods; Agro-food markets; Farm inputs; Food security; Consumer/Household Economics. |
| Ano: 2009 |
URL: http://purl.umn.edu/58216 |
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