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Analysis of chemically synthesized oleoylethanolamide by gas–liquid chromatography Inra
Thabuis, C.; Tissot-Favre, D.; Bezelgues, J.B.; Martin, J.C.; Cruz-Hernandez, C.; Dionisi, F.; Destaillats, F..
Tipo: Journal Article Palavras-chave: OBESITY; FATTY ACID ETHANOLAMIDE; OLEOYLETHANOLAMIDE; OXAZOLINE; GAS-LIQUID CHROMATOGRAPHY; FOOD INTAKE; GLC ANALYSIS; OEA.
Ano: 2008 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD2008ab498d5&uri=/notices/prodinra1/2008/09/
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Biological functions and metabolism of oleoylethanolamide Inra
Thabuis, C.; Tissot-Favre, D.; Bezelgues, J.B.; Martin, J.C.; Cruz-Hernandez, C.; Dionisi, F.; Destaillats, F..
Tipo: Journal Article Palavras-chave: METABOLISME DU GLUCOSE; REGULATION ALIMENTAIRE N-ACYL FATTY ACID ETHANOLAMINE; BIOMARKER; FOOD INTAKE; FOOD CONSUMPTION REGULATION; OLEOYLETHANOLAMIDE; ENERGY METABOLISM; LIPID METABOLISM; OEA.
Ano: 2008 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD2008ad284b14&uri=/notices/prodinra1/2008/09/
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Differential effect of maternal diet supplementation with alpha-linolenic adcid or n-3 long-chain polyunsaturated fatty acids on glial cell phosphatidylethanolamine and phosphatidylserine fatty acid profile in neonate rat brains Inra
Destaillats, F.; Joffre, C.; Acar, N.; Joffre, F.; Bezelgues, J.B.; Pasquis, B.; Cruz-Hernandez, C.; Rezzi, S.; Montoliu, I.; Dionisi, F.; Bretillon, L..
Background: Dietary long-chain polyunsaturated fatty acids (LC-PUFA) are of crucial importance for the development of neural tissues. The aim of this study was to evaluate the impact of a dietary supplementation in n-3 fatty acids in female rats during gestation and lactation on fatty acid pattern in brain glial cells phosphatidylethanolamine (PE) and phosphatidylserine (PS) in the neonates.Methods: Sprague-Dawley rats were fed during the whole gestation and lactation period with a diet containing either docosahexaenoic acid (DHA, 0.55%) and eicosapentaenoic acid (EPA, 0.75% of total fatty acids) or α-linolenic acid (ALA, 2.90%). At two weeks of age, gastric content and brain glial cell PE and PS of rat neonates were analyzed for their fatty acid and...
Tipo: Journal Article Palavras-chave: POLYUNSATURED FATTY ACID; GESTATION; LACTATION; NEURAL TISSUES; DIETARY SUPPLEMENTATION.
Ano: 2010 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD20108732ec2d&uri=/notices/prodinra1/2010/07/
Registros recuperados: 3
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