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| Registros recuperados: 23 | |
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| AZEVEDO, M. M.; ALMEIDA, C. A.; BIZZO, H. R.; CHAVES, F. C.; ALVIANO, D. S.; ALVIANO, C. S.. |
| The leaves and bark from Croton cajucara Benth. (family Euphorbiaceae), a shrub from the Amazon, have been used locally used in folk medicine to treat diabetes, malaria, gastrointestinal and liver disorders [1]. The essential oil from the leaves is rich in linalool [2] and presented antileishmanial and antimicrobial activities [3,4]. |
| Tipo: Separatas |
Palavras-chave: Zygomycetes; Atividade antifúngica.; Óleo Essencial.; Croton cajucara.. |
| Ano: 2011 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/919836 |
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| WEBER, D.; HOFFMANN, J. F.; BARRETO, C. F.; ZANDONÁ, G. P.; NACHTIGAL, J. C.; CHAVES, F. C.; MALGARIM, M. B.. |
| Passion fruit production in Brazil is concentrated in tropical regions, however, recently production has expanded to regions with temperate climate. Cultivar performance in different climate and soil can lead to variation in the contents of bioactive compounds in the juice and rind of the fruit. This study characterized the bioactive content of passion fruit rind and juice of six passion fruit genotypes (?Catarina Roxo?,?Catarina?, ?Urussanga?,?BRS Gigante Amarelo?, ?BRS Rubi do Cerrado?, and?BRS Sol do Cerrado?) cultivated in southern Brazil. Phenolic, flavonoid, anthocyanin, carotenoid, and ascorbic acid contents and the antioxidant potential of each fruit portion from each genotype were evaluated. Fruit composition varied with genotype and evaluated... |
| Tipo: Artigo de periódico |
Palavras-chave: Maracujá. |
| Ano: 2021 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1140692 |
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| PEGORARO, C.; ZANUZO, M. R.; CHAVES, F. C.; BRACKMANN, A.; GIRARDI, C. L.; LUCCHETTA, L.; SILVA, J. A.; ROMBALDI, C. V.. |
| Peach [Prunus persica (L.) Batsch, cv. Chiripá] fruit harvested from plants sprayed with gibberellic acid (GA3), at the beginning (T1) and end of pit hardening (T2), kept under cold storage (CS) and controlled atmosphere (CA/CS), and from plants not sprayed with GA3 (Control) and kept under CS, were evaluated in terms of fruit size and mass, ripening, occurrence of woolliness and expression of supposedly related genes and proteins. Peaches not sprayed with GA3 and submitted to CS had a high incidence of woolliness, high mRNA abundance of vesicle transport genes and low mRNA abundance of genes associated with cell wall loosening, ethylene biosynthesis and heat shock proteins (HSPs). Early GA3 spraying did not delay ripening but induced an increase in fruit... |
| Tipo: Artigo de periódico |
Palavras-chave: Mudança fisiológica; Mudança molecular; Atmosfera controlada; Fruticultura; Pêssego; Pós-colheita; Armazenamento; Colheita; Maturação; Ácido Giberélico; Dano; Etileno; Frio. |
| Ano: 2010 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/748687 |
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| Registros recuperados: 23 | |
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