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	Provedor de dados Sci. Agrar.Paran. / SAP (2) Autor Corassa, Anderson (2) Lautert, Iziz Paula Anhon da Silva (1) Leite, Rafaeli Gonçalves (1) Santos, Tatiane Izabel Silva dos (1) Silva, Daniela Rocha da (1) Silva, Lariza Luana da (1) Souza, Caroline de (1) Mais... Palavra-chave Alimento alternativo (1) Biocombustíveis (1) Coproducts (1) Coprodutos (1) Glycerol (1) Metabolism (1) Nutrição (1) Performance. (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2018 (1) 2017 (1) País Brazil (2) Idioma Português (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Implications of the use of glycerin on fed of finishing pigs: review Sci. Agrar.Paran. / SAP Corassa, Anderson; Leite, Rafaeli Gonçalves; Silva, Daniela Rocha da; Santos, Tatiane Izabel Silva dos. Brazilian pig production has been highlighted worldwide, currently the country has occupied the fourth place both in production and export of pork. The the Brazilian governmen has required the addition of 7% biodiesel in fossil diesel, this requirement also increased the amount of glycerin which is a byproduct from production of biodiesel by transesterification. Glycerin has interesting nutritional characteristics for animal feed, and reduce the cost of diets to have energy value similar to corn. For each 90 m3 of biodiesel produced by transesterification of vegetable oils are generated 10 m3 of glycerin. Glycerol is a nutritional component of dietary fat (triglycerides) in the diet can be absorbed as monoglycerides constituent after a partial hydrolysis... Tipo: Info:eu-repo/semantics/article Palavras-chave: Coproducts; Metabolism; Glycerol; Performance.. Ano: 2017 URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/14372 USE OF CORN DDGS FOR PIGS: A SHORT REVIEW Sci. Agrar.Paran. / SAP Corassa, Anderson; Lautert, Iziz Paula Anhon da Silva; Silva, Lariza Luana da; Souza, Caroline de. The co-products of ethanol production from corn are referred to in the literature as dried grains with soluble distillates (dried distillers grains with solubles - DDGS). There is considerable variation in the nutritional composition of DDGS mainly due to genetic variation of corn, the ratio of added soluble prior to drying and processing heat. The production of corn ethanol in Brazil began recently but presents with enormous potential, generating huge expectations of availability of DDGS. For each megagram of corn is produced on average 401 liters of ethanol, 323 kg of CO2 and 323 kg of DDGS. The energy, protein and digestible phosphorus values of DDGS characterize it as an alternative ingredient with great potential for partial replacement of corn and... Tipo: Info:eu-repo/semantics/article Palavras-chave: Alimento alternativo; Biocombustíveis; Coprodutos; Nutrição. Ano: 2018 URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/16114 Registros recuperados: 2 Primeira ... 1 ... Última

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