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| Oliveira,R.P.; Ducatti,C.; Carrijo,A.S.; Pezzato,A.C.; Denadai,J.C.; Sartori,J.R.; Cruz,V.C.. |
| The inclusion of poultry viscera meal (VM) in broiler diets to possibly replace it with strictly vegetable diet (VE) and vice-versa, using the technique of carbon and nitrogen stable isotopes in different tissues was traced. One hundred ninety-two one-day-old chicks that had been distributed randomly were used in twelve experimental treatments with four replications of four chicks each. The treatments consisted of vegetable diet (VG) for diets containing FV going after a certain age or the reverse, in which the birds began feeding VM on diet and then switched to VE diet. At 42 days of age, samples of pectoral muscle (Pectoralis major), keel and tibia were collected, with later determination of isotopic ratios (13C/12C and 15N/14N). The stable isotopes... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Broiler; Poultry viscera meal; Stable isotopes; Carbon-13; Nitrogen-15. |
| Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352012000500033 |
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| Aranha,A.S.; Andrighetto,C.; Lupatini,G.C.; Mateus,G.P.; Ducatti,C.; Roça,R.O.; Martins,M.B.; Santos,J.A.A.; Luz,P.A.C.; Utsunomiya,A.T.H.; Athayde,N.B.. |
| ABSTRACT The objective this paper was to evaluate the effect of two categories of beef finished in pasture with supplementation with two herbage allowance on performance, carcass and meat characteristics. Thirty-six Guzera cattle were used, 18 steers and 18 heifers with an initial age of 20 months. There was significant difference in daily weight gain for animal category and the herbage allowance, which were higher in males and animals submitted to high herbage allowance. Steers showed higher final weight, carcass weight and forequarter yield compared with the heifers, although the hindquarter yield was higher in the heifers, however the herbage allowance did not influence these characteristics. There were not statistical differences for carcass yield,... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Animal supplementation; Meat quality; Weight gain. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352018000200517 |
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| Pimenta,G.E.M.; Denadai,J.C.; Sartori,M.M.P.; Pezzato,A.C.; Sartori,J.R.; Garcia,E.A.; Ishizuka,A.N.D.; Luiggi,F.G.; Fasanaro,R.; Pasquali,G.A.M.; Silva,E.T.; Ducatti,C.. |
| O estudo objetivou avaliar o turnover do 13C no sangue e plasma de codornas japonesas utilizando a técnica de isótopos estáveis, para a obtenção do patamar de equilíbrio isotópico que servirá de fundamento para estudos de rastreabilidade. Foram utilizadas 300 aves durante o período experimental de 1-42 e 49-97 dias de idade. Os tratamentos da primeira fase foram constituídos de dietas à base de arroz (C3), contendo ou não farinha de carne e ossos bovinos e um com dieta à base de milho (C4). Nessa primeira fase foi analisado o turnover do sinal isotópico do matrizeiro à base de dietas C4 para dietas à base de C3, como também as diferenças isotópicas das dietas contendo ou não farinha de origem animal. Na segunda fase houve uma substituição de dietas, ou... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Codornas japonesas; Farinha de origem animal; Plantas C3; Plantas C4; Patamar de equilíbrio. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352014000601847 |
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