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Comparative analysis of the national biosafety regulatory systems in East Africa AgEcon
Jaffe, Gregory.
This paper analyzes the current and proposed biosafety systems in Kenya, Tanzania, and Uganda using a set of components and characteristics common to functional and protective biosafety regulatory systems. It also assesses how those systems take into account the major international legal obligations that relate to biosafety, such the Cartagena Biosafety Protocol. The paper identifies certain areas in each country’s biosafety regulatory systems where further development and clarification would improve the biosafety system, making it more functional and protective. Those areas include: (1) the addition of procedures to ensure the food safety of genetically engineered organisms; (2) the inclusion of the standard and criteria for making an approval decision;...
Tipo: Report Palavras-chave: Biosafety; Food safety; Genetically modified organisms; Genetic engineering; Regulatory systems; Food Consumption/Nutrition/Food Safety.
Ano: 2006 URL: http://purl.umn.edu/55425
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