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Registros recuperados: 9
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Economic Well-Being of Farm Households 31
Jones, Carol Adaire; El-Osta, Hisham S.; Green, Robert C..
Farm subsidy programs were introduced in the 1930s largely due to concern for chronically low, and highly variable, incomes of US farm households. Today commodity-based support programs are still prominent, though income and wealth of the average farm household now exceed that of the average nonfarm households - by a large margin. Farm income continues to be highly variable, but the small set of farm households most at risk for income variability - because farm income represents more than one-third of household income - are those operating large farms. And they have substantial net worth, which cushions uncertain farm income.
Tipo: Report Palavras-chave: Farm households; Household income; Household wealth; Household net worth; Living expenses; Joint income-wealth indicator; Economic well-being; Financial well-being; Off-farm employment; Income variability; ERS; USDA; Consumer/Household Economics.
Ano: 2006 URL: http://purl.umn.edu/34095
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ECONOMICS OF SEQUESTERING CARBON IN THE U.S. AGRICULTURAL SECTOR 31
Lewandrowski, Jan; Peters, Mark; Jones, Carol Adaire; House, Robert M.; Sperow, Mark; Eve, Marlen; Paustian, Keith H..
Atmospheric concentrations of greenhouse gases can be reduced by withdrawing carbon from the atmosphere and sequestering it in soils and biomass. This report analyzes the performance of alternative incentive designs and payment levels if farmers were paid to adopt land uses and management practices that raise soil carbon levels. At payment levels below $10 per metric ton for permanently sequestered carbon, analysis suggests landowners would find it more cost effective to adopt changes in rotations and tillage practices. At higher payment levels, afforestation dominates sequestration activities, mostly through conversion of pastureland. Across payment levels, the economic potential to sequester carbon is much lower than the technical potential reported in...
Tipo: Report Palavras-chave: Carbon sequestration; Greenhouse gas mitigation; Afforestation; Conservation tillage; No-till; Incentive design; Leakage; Carbon stock; Permanence; Environmental Economics and Policy.
Ano: 2004 URL: http://purl.umn.edu/33569
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Farm Household Well-Being: Comparing Consumption- and Income-Based Measures 31
Jones, Carol Adaire; Milkove, Daniel; Paszkiewicz, Laura.
Household economic well-being can be gauged by the financial resources (income/ wealth) available to the household or by the standard of living enjoyed by household members (consumption). Based on responses to USDA’s annual Agricultural Resource Management Survey (ARMS), a joint effort by the Economic Research Service (ERS) and the USDA National Agricultural Statistics Service, ERS has long published estimates of farm household income and wealth. This report presents, for the first time, estimates of consumption-based measures of well-being for farm households based on new questions in ARMS. The consumption measure provides a different perspective from income or wealth on farm households’ well-being relative to that of all U.S. households.
Tipo: Report Palavras-chave: Household consumption; Household income; Household well-being measures; Farm households; Self-employed households; Permanent income; Permanent income hypothesis.; Agricultural and Food Policy; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety.
Ano: 2010 URL: http://purl.umn.edu/58299
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Farm Household Wellbeing (PowerPoint) 31
Jones, Carol Adaire; Green, Robert C..
Tipo: Conference Paper or Presentation Palavras-chave: Consumer/Household Economics.
Ano: 2007 URL: http://purl.umn.edu/8069
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Health Status and Health Care Access of Farm and Rural Populations 31
Jones, Carol Adaire; Parker, Timothy S.; Ahearn, Mary Clare; Mishra, Ashok K.; Variyam, Jayachandran N..
Rural residents have higher rates of age-adjusted mortality, disability, and chronic disease than their urban counterparts, though mortality and disability rates vary more by region than by metro status. Contributing negatively to the health status of rural residents are their lower socioeconomic status, higher incidence of both smoking and obesity, and lower levels of physical activity. Contributing negatively to the health status of farmers are the high risks from workplace hazards, which also affect other members of farm families who live on the premises and often share in the work; contributing positively are farmers’ higher socioeconomic status, lower incidence of smoking, and more active lifestyle. Both farm and rural populations experience lower...
Tipo: Report Palavras-chave: Health Economics and Policy; Agriculture safety and health; Electronic health records; Farmer health; Health; Health care access; Health care affordability; Health care quality; Health disparities; Health IT; Health status; Mortality; Rural health; Telehealth; Uninsured.
Ano: 2009 URL: http://purl.umn.edu/54430
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Measures of Farm Household Well-Being Tell Different Stories 31
Jones, Carol Adaire; Milkove, Daniel.
Traditionally, the economic well-being of households is gauged by indicators of the financial resources available–— household income and, when available, wealth. ERS publishes estimates of farm household income and wealth based on responses to USDA’s annual Agricultural Resource Management Survey (ARMS). Since 1998, average farm operator household income has exceeded that of the typical U.S. household by 3 to 21 percent, and median farm household wealth has been 4-5 times that of all U.S. households. But the variability of income complicates farm-nonfarm comparisons.
Tipo: Article Palavras-chave: Farm Management.
Ano: 2010 URL: http://purl.umn.edu/122157
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Measuring Farm Household Well-Being: Comparing Consumption and Income-based Measures 31
Jones, Carol Adaire; Milkove, Daniel; Paszkiewicz, Laura.
This paper reports estimates of consumption-based measures of well-being for farm households based on new, specially-designed survey questions in USDA’s annual, nationally representative survey of farms, the Agricultural Resource Management Survey. With this new data, we show how patterns of consumption-smoothing relative to income levels differ between farm households versus all U.S. households, and between households of operators of large farms vs. “residential-lifestyle” farms, with limited exposure to farm income variability. We then show that the consumption measure provides a different perspective than income and wealth on the well-being of farm households relative to all U.S. households.
Tipo: Conference Paper or Presentation Palavras-chave: Household consumption; Household income; Household well-being; Farm households; Consumer/Household Economics; D1:Household Behavior and Family Economics I31:General Welfare Q12:Micro Analysis of Farm Firms; Farm Households; And Farm Input Markets.
Ano: 2009 URL: http://purl.umn.edu/49355
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Rural Populations Have Higher Rates of Chronic Disease 31
Jones, Carol Adaire.
Tipo: Article Palavras-chave: Community/Rural/Urban Development; Health Economics and Policy.
Ano: 2010 URL: http://purl.umn.edu/121970
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Taking the Pulse of Rural Health Care 31
Jones, Carol Adaire; Parker, Timothy S.; Ahearn, Mary Clare.
Tipo: Article Palavras-chave: Community/Rural/Urban Development.
Ano: 2009 URL: http://purl.umn.edu/124196
Registros recuperados: 9
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