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Registros recuperados: 7
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AN ECONOMIC ANALYSIS OF PRODUCT QUALITY WITHIN THE CANADIAN CHEESE INDUSTRY AgEcon
Nogueira, Lia; Baylis, Katherine R.; Vercammen, James.
Tipo: Conference Paper or Presentation Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 2004 URL: http://purl.umn.edu/34191
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Food Import Refusals: Effects and Implications for Seafood Trade AgEcon
Baylis, Katherine R.; Nogueira, Lia; Pace, Kathryn.
Replaced with revised version of poster 07/20/11.
Tipo: Conference Paper or Presentation Palavras-chave: Non-tariff barriers; Tariffs; European Union; Seafood; Import notifications; Import rejections; Agricultural and Food Policy; International Relations/Trade.
Ano: 2011 URL: http://purl.umn.edu/103250
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Product Quality in the Canadian Dairy Industry AgEcon
Nogueira, Lia; Baylis, Katherine R..
Supply management has been shown to increase the price of milk. Technological change has induced (and allowed) processors to substitute alternative inputs, many of which can be imported tariff-free, for the traditional ingredients to lower costs and maximize profit. Meanwhile, there has been a great deal of consolidation in the dairy processing industry. We analyse the effect of these trends on cheese quality by measuring the increase in casein imports. Results suggest that supply management is negatively affecting cheese quality, by increasing casein imports due to the higher milk price. Furthermore, we were able to calculate that approximately 9.8% of specialty cheese is produced used casein. A 22% ad valorem tariff is needed to drive casein imports down...
Tipo: Conference Paper or Presentation Palavras-chave: Food Consumption/Nutrition/Food Safety; Industrial Organization.
Ano: 2004 URL: http://purl.umn.edu/34201
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PRODUCT QUALITY IN THE CANADIAN DAIRY INDUSTRY AgEcon
Nogueira, Lia; Baylis, Katherine R..
Supply management has been shown to increase the price of milk. Technological change has induced (and allowed) processors to substitute alternative inputs, many of which can be imported tariff-free, for the traditional ingredients to lower costs and maximize profit. Meanwhile, there has been a great deal of consolidation in the dairy processing industry. We analyse the effect of these trends on cheese quality by measuring the increase in casein imports. Results suggest that supply management is negatively affecting cheese quality, by increasing casein imports due to the higher milk price. Furthermore, we were able to calculate that approximately 9.8% of specialty cheese is produced used casein. A 22% ad valorem tariff is needed to drive casein imports down...
Tipo: Working or Discussion Paper Palavras-chave: Industrial Organization.
Ano: 2004 URL: http://purl.umn.edu/15844
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The Economic Impact of New Technology Use in the U.S. Apple Industry AgEcon
Busdieker, Nichole; Nogueira, Lia; Onal, Hayri; Bullock, David S..
Replaced with revised version of poster 07/20/11.
Tipo: Conference Paper or Presentation Palavras-chave: Agribusiness.
Ano: 2011 URL: http://purl.umn.edu/103864
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The Effects of Reducing Sanitary and Phytosanitary (SPS) Barriers to Trade on the Washington State Apple Industry AgEcon
Nogueira, Lia; Chouinard, Hayley H..
Tipo: Conference Paper or Presentation Palavras-chave: Health Economics and Policy.
Ano: 2006 URL: http://purl.umn.edu/21433
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Welfare Implications of Washington Wheat Breeding Programs AgEcon
Nogueira, Lia; Marsh, Thomas L..
We calculate the welfare effects of the WSU wheat breeding programs for producers and consumers in Washington State, Oregon, Idaho, the United States and the rest of the world. We develop a partial equilibrium multi-region, multi-product, multi-variety trade model for wheat that provides consumer, producer and total surplus for each wheat class and region. Our results provide evidence suggesting that WSU wheat breeding programs have increased welfare in Washington State, in the United States and the rest of the world.
Tipo: Conference Paper or Presentation Palavras-chave: Welfare; Wheat breeding programs; Economic surplus; Partial equilibrium; Agribusiness; F14; F17; Q11; Q16; Q18.
Ano: 2010 URL: http://purl.umn.edu/93419
Registros recuperados: 7
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