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| Alabi,OJ; Malik,AD; Ng’ambi,JW; Obaje,P; Ojo,BK. |
| ABSTRACT Two hundred and forty day old broiler chicks were used to investigate the effect of aqueous Moringa oleifera leaf extracts (AMOLE) on growth performance and carcass characteristics of broiler chicken. The birds were randomly allocated into six treatments with four replicates, and each replicate containing 10 broiler chicks; the CRD was used. The treatments contained AMOLE0+ (positive control with antibiotic treatment), AMOLE0- (negative control with ordinary water), AMOLE60 (60 ml/l), AMOLE90 (90 ml/l), AMOLE120 (120 ml/l) and AMOLE150 (150 ml/l) inclusion levels of AMOLE, respectively. Birds on positive control had the highest final body weight and growth rate (2392.00 g and 53.61 g respectively) and the ones on 150 ml/l of AMOLE had the least... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Aqueous; Moringa oleifera; Extracts; Growth Performance; Carcass. |
| Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000200273 |
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