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Lefevre, Sjannie; Wang, Tobias; Mckenzie, David. |
Warming of aquatic environments as a result of climate change is already having measurable impacts on fishes, manifested as changes in phenology, range shifts and reductions in body size. Understanding the physiological mechanisms underlying these seemingly universal patterns is crucial if we are to reliably predict the fate of fish populations with future warming. This includes an understanding of mechanisms for acute thermal tolerance, as extreme heatwaves may be a major driver of observed effects. The hypothesis of gill oxygen limitation (GOL) is claimed to explain asymptotic fish growth, and why some fish species are decreasing in size with warming; but its underlying assumptions conflict with established knowledge and direct mechanistic evidence is... |
Tipo: Text |
Palavras-chave: Critical thermal maximum; CTmax Metabolism; Scope for activity; Temperature tolerance. |
Ano: 2021 |
URL: https://archimer.ifremer.fr/doc/00686/79797/82596.pdf |
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Brandão,Manuela L.; Colognesi,Gisele; Bolognesi,Marcela C.; Costa-Ferreira,Roselene S.; Carvalho,Thaís B.; Gonçalves-de-Freitas,Eliane. |
ABSTRACT Changes in water temperature may affect the aggressive behavior of aquatic organisms, such as fish, either by changing some physiological mechanisms or by increasing the probability of encounters between individuals as a result of variation in their swimming activity. In our study, we evaluated the influence of increasing and decreasing temperature on the aggressive behavior of the Neotropical cichlid fish Cichlasoma paranaense. Firstly, we tested the critical thermal maximum (CTMax) tolerated by this species. Then, we tested the effect of decreasing or increasing the water temperature in 6o C (starting at 27° C) on the aggressive interactions of fish under isolation or housed in groups. We found a CTMax value of 39° C for C. paranaense. We also... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Agonistic behavior; Critical thermal maximum; Social hierarchy; Social isolation; Thermal environmental changes. |
Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252018000100212 |
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