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Registros recuperados: 13
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Associations between tissue fatty acid composition and physiological traits of performance and metabolism in the seabass (Dicentrarchus labrax) Inra
Chatelier, A.; McKenzie, D.J.; Prinet, A.; Galois, R.; Robin, J.; Zambonino, J.; Claireaux, G..
Tipo: Journal Article Palavras-chave: NAGE SEABASS; SWIMMING; METABOLISM; CARDIOVASCULAR PERFORMANCE; FATTY ACID; DIET.
Ano: 2006 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD20077176f84&uri=/notices/prodinra1/2007/11/
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Cuerpos en re-construcción : un estudio sobre la práctica de la cirugía estética en la ciudad de Ambato Buscador Latinoamericano
Herrera Caicedo, Casandra Paola.
La presente tesis, es un trabajo etnográfico sobre el consumo de cirugía estética en mujeres de la clase alta de la ciudad de Ambato. Estas cirugías, tienen por objetivo modificar la apariencia de una o varias partes del cuerpo. La investigación aborda los mecanismos que contribuyen a la naturalización de la cirugía estética en el Ecuador y, particularmente, dentro de este grupo de mujeres. Para dar cuenta de ello, analizo tres tipos de discursos: el de las mujeres que optaron por este procedimiento quirúrgico; el de los medios de comunicación; y el de los cirujanos.
Tipo: Tesis Palavras-chave: CIRUGÍA ESTÉTICA; CUERPO; CONSUMISMO; BELLEZA; DIETAS; IDENTIDAD; AMBATO; ECUADOR; COSMETIC SURGERY; BODY; CONSUMERISM; BEAUTY; DIET; IDENTITY.
Ano: 2012 URL: http://hdl.handle.net/10469/3766
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Cuerpos en re-construcción : un estudio sobre la práctica de la cirugía estética en la ciudad de Ambato Buscador Latinoamericano
Herrera Caicedo, Casandra Paola.
La presente tesis, es un trabajo etnográfico sobre el consumo de cirugía estética en mujeres de la clase alta de la ciudad de Ambato. Estas cirugías, tienen por objetivo modificar la apariencia de una o varias partes del cuerpo. La investigación aborda los mecanismos que contribuyen a la naturalización de la cirugía estética en el Ecuador y, particularmente, dentro de este grupo de mujeres. Para dar cuenta de ello, analizo tres tipos de discursos: el de las mujeres que optaron por este procedimiento quirúrgico; el de los medios de comunicación; y el de los cirujanos.
Tipo: Tesis Palavras-chave: CIRUGÍA ESTÉTICA; CUERPO; CONSUMISMO; BELLEZA; DIETAS; IDENTIDAD; AMBATO; ECUADOR; COSMETIC SURGERY; BODY; CONSUMERISM; BEAUTY; DIET; IDENTITY.
Ano: 2012 URL: http://hdl.handle.net/10469/3766
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Diet effects on honeybee immunocompetence Inra
ALAUX, C.; Ducloz, F.; Crauser, D.; Le Conte, Y..
The maintenance of the immune system can be costly, and a lack of dietary protein can increase the susceptibility of organisms to disease. However, few studies have investigated the relationship between protein nutrition and immunity in insects. Here, we tested in honeybees (Apis mellifera) whether dietary protein quantity (monofloral pollen) and diet diversity (polyfloral pollen) can shape baseline immunocompetence (IC) by measuring parameters of individual immunity (haemocyte concentration, fat body content and phenoloxidase activity) and glucose oxidase (GOX) activity, which enables bees to sterilize colony and brood food, as a parameter of social immunity. Protein feeding modified both individual and social IC but increases in dietary protein quantity...
Tipo: Journal Article Palavras-chave: INSECTE SOCIAL; SYSTEME IMMUNITAIRE; REGIME ALIMENTAIRE; RESSOURCE ALIMENTAIRE SOCIAL INSECT; HONEYBEE; DIET; POLLEN; POLYFLORAL POLLEN; PROTEIN; DISEASE; IMMUNOCOMPETENCE.
Ano: 2010 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD20109faf5aef&uri=/notices/prodinra1/2010/11/
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Domestication and nutrition in fish ArchiMer
Cahu, Chantal.
The aim of this paper is to evaluate to what extent, the study of feeding regimes of fish could be valuable to indicate the possibilities and the constraints of their domestication. Though the natural feeding regime of fish seems to be disadvantageous for their domestication, as protein requirement is high, different species could be considered as domesticated. These species are herbivorous, detritivorous, omnivorous as well as carnivorous. In the same way, there are large differences in gut anatomy, but domestication concerns species with or without stomach, and species with short or very long intestine. Nutritional requirements do not allow predicting species that could be domesticated. Some species seem to be able to use vegetable protein in...
Tipo: Text Palavras-chave: TROUT ONCORHYNCHUS MYKISS; TURBOT PSETTA MAXIMA; RAINBOW TROUT; TOTAL REPLACEMENT; FLESH QUALITY; LIVE FOOD; DIET; PROTEIN; GROWTH; LARVAE.
Ano: 2004 URL: http://archimer.ifremer.fr/doc/00000/11021/7571.pdf
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Effects of the isopropylester of the hydroxylated analogue of methionine (HMBi) on production performance of dairy cows in early lactation Inra
Jurjanz, S.; Robert, J.C.; Laurent, F..
Thirty six Holstein cows (26 multiparous, 10 primiparous) were assigned to one of two treatments 17 to 24 days after calving. A basal diet consisting of (DM basis) 61.5 % corn silage, 6.7% wheat straw, 14.9% cracked wheat, 15.6% soybean meal, 1.3 % minerals was fed for 17 weeks as a control diet (treatment 1: T1), or was supplemented with 0.12 % of diet DM with HMBi (treatment 2: T2). The control diet contained an estimated (per kg DM) 1.61 Mcal Net Energy, 100g metabolizable protein (MP), 46g digestible undegraded protein (PDIA from PDI system), 6.91 metabolizable lysine (%MP) and 1.78 metabolizable methionine (%MP). Treatment 2 contained 2.25 metabolizable methionine (%MP), HMBi supplying 0.47 metabolizable methionine (%MP). Results were analysed through...
Tipo: Conference Paper Palavras-chave: VACHE LAITIERE; RATION; ALIMENTATION COMPLEMENTAIRE; ACIDE AMINE; METHIONINE; PROTEINE DU LAIT; METABOLISME DAIRY COW; MILK PROTEIN; PERFORMANCE; DIET; HMBI.
Ano: 2006 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD2007f0cf496e&uri=/notices/prodinra1/2011/03/
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Intake rate oscillations at the meal scale: the dynamics of feeding choices for coping with diversity on rangelands Inra
Agreil, C.; Monestiez, P.; Villalba, J..
Tipo: Conference Paper Palavras-chave: MODELISATION FEEDING STRATEGY; RUMINANTS; SHEEP; DIET; FORAGING BEHAVIOR; INTAKE RATE; KRIGING.
Ano: 2008 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD20083322b2d4&uri=/notices/prodinra1/2011/02/
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Le régime entre santé et esthétique ? Significations, parcours et mise en oeuvre du régime alimentaire Inra
Régnier, F.; Masullo, A..
A partir d’un corpus de 85 entretiens semi-directifs, l’article expose une analyse du parcours, des significations et de la réception des recommandations reçues lors d’un régime visant au contrôle ou à laperte de poids. L’article met en évidence une triple opposition dans les acceptions du « régime » : en premier lieu, le régime comme hygiène de vie, intimement lié à la santé dans les catégories aisées, alors quela santé constitue rarement un but qui serait lié aux pratiques alimentaires en milieu modeste ; ensuite, le régime dans une optique préventive (chez les membres des catégories aisées) s’oppose au régime dans une optique curative (dans les catégories modestes) ; enfin, le régime expérimenté, source de la constitution d’un savoir personnel en...
Tipo: Journal Article Palavras-chave: REGIME ALIMENTAIRE; RECOMMANDATION NUTRITIONNELLE; MINCEUR; SOCIOLOGIE DE L'ALIMENTAION; ANALYSE LEXICALE FOOD; DIET; NUTRITIONAL RECOMMENDATION; SLIMNESS; HEALTH.
Ano: 2010 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD20105fcc8704&uri=/notices/prodinra1/2011/03/
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Long-term consequences of maternal high-fat feeding on hypothalamic leptin sensitivity and diet-induced obesity in the offspring Inra
Férézou-Viala, J.; Roy, A.F.; Sérougne, C.; Gripois, D.; Parquet, M.; Bailleux, V.; Gertler, A.; Delplanque, B.; Djiane, J.; Riottot, M.; Taouis, M..
Tipo: Journal Article Palavras-chave: OBESITE; ALIMENTATION SUCKLING; BLOTTING WESTERN; BODY WEIGHT; DIET; DIETARY FATS; HYPOTHALAMUS; MALE; OBESITY; PREGNANCY; PRENATAL EXPOSURE DELAYED EFFECTS; RATS WISTAR; STAT3 TRANSCRIPTION; FACTOR; WEIGHT GAIN.
Ano: 2007 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD20096a50c7c5&uri=/notices/prodinra1/2010/09/
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Macronutrient intake and modulation on chylomicron production and clearance Inra
Lairon, D..
The extent and kinetics of postprandial changes are highly variable and are modulated by numerous factors including diet, lifestyle conditions, genetic background and pathological conditions. This review focuses on dietary factors affecting postprandial chylomicron and lipoprotein metabolism in humans. The first key step in the process is fat digestion within the stomach and small intestine which can be modulated by fat and dietary fiber amounts and types.The second key step is intestinal absorption per se. The uptake and secretion of absorbed nutrients in chylomicrons is affected by numerous factors, including nutrients themselves. The amount of dietary triglycerides as well as the nature of fatty acids ingested from habitual diet or present in a test...
Tipo: Journal Article Palavras-chave: CHOLESTEROL; TRIGLYCERIDE; ABSORPTION INTESTINALE; REGIME ALIMENTAIRE POSTPRANDIAL LIPEMIA; CORONARY HEART DISEASE; GENE POLYMORPHISM; DIET; LIFESTYLE CONDITIONS; PHYSIOLOGICAL AND PATHOLOGICAL FACTORS; LIPOPROTEIN; HUMAN HEALTH.
Ano: 2008 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PROD2008bf5cef01&uri=/notices/prodinra1/2008/10/
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Multielemental characterization of biological samples in human and animal nutrition by neutron activation analysis. Repositório Alice
FÁVARO, D. I. T.; MAIHARA, V. A.; ARMELIN, M. J. A.; VASCONCELLOS, M. B. A.; PIASENTIN, R. M.; COZZOLINO, S. M. E.; YUYAMA, L. K.; BOAVENTURA, G. T.; PRIMAVESI, O..
2002
Tipo: Resumo em anais de congresso (ALICE) Palavras-chave: NEUTRON ACTIVATION ANALYSIS; FOODSTUFFS; DIET; FORAGE; MINERALS; ESSENTIAL AND TOXIC ELEMENTS.
Ano: 2002 URL: http://www.alice.cnptia.embrapa.br/handle/doc/46862
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Selection for small amounts of hydrolysable tannins by a concentrate-selecting mammalian herbivore Inra
Verheyden-Tixier, H.; Duncan, P..
Although herbivores usually avoid plants with high concentrations of tannins, roe deer in natural habitats select tannin-rich plants. We tested the hypotheses that: (H1) roe do not seek tannins, rather they select for other (unmeasured) factors such as minerals or vitamins; and (H2) roe do select for tannins. Tame roe deer were offered a choice of food pellets to which hydrolyzable chestnut tannins had been added or control pellets. The daily consumption of pellets containing a high level of tannins (9.1%) was lower than consumption of control pellets. However, when offered medium level tannin pellets (3.8%), roe deer ate more tannin than control pellets. Moreover, the roe regulated their intake of these tannins closely. The regression of tannin intake...
Tipo: Journal Article Palavras-chave: TANNIN; HYDROLYSE; REGIME ALIMENTAIRE; NUTRITION; ALIMENTATION DES ANIMAUX; PELLET TANNIN; DIET; HERBIVORE; ROE DEER.
Ano: 2000 URL: http://www.prodinra.inra.fr/prodinra/pinra/doc.xsp?id=PUB0300013141096596&uri=/notices/prodinra1/2010/11/
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Studies in the mode of action of royal jelly in honeybee development : III. The effect of experimental variation in diet on growth and metabolism of honeybee larvae National Institute of Agronomic Research
Dixon, S.E.; Shuel, R.W..
Norms were established for respiration, growth, and tissue composition of 0- to 72-hour-old female honeybee larvae reared in the laboratory on natural royal jelly and worker jelly diets. The worker jelly diet was then altered experimentally in the direction of royal jelly through additions of sugar and certain water-soluble acids of unknown structure extracted from royal jelly, but present in the natural diets of larvae of both female castes. In general, developmental norms were shifted in the direction of the norms of larvae fed royal jelly, but the changes were not fully co-ordinated. The added acids were strongly growth inhibitory. A high inverse association between the total water-soluble acid content of the diet and larval weight suggested that the...
Tipo: Journal Article-postprint Palavras-chave: HONEYBEE; APIS MELLIFERA; APIDAE; HYMENOPTERA; SOCIAL INSECT; LARVAE; DEVELOPMENT; DIET; ROYAL JELLY; GROWTH; METABOLISM; ABEILLE DOMESTIQUE; INSECTE SOCIAL; LARVE; DEVELOPPEMENT; REGIME ALIMENTAIRE; GELEE ROYALE; CROISSANCE; METABOLISME.
Ano: 1963 URL: http://hdl.handle.net/2174/484
Registros recuperados: 13
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