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Registros recuperados: 22 | |
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Montealegre, Fernando; Thompson, Sarahelen R.; Eales, James S.. |
E-commerce's value creation in agricultural and food markets will only occur to the extent that e-commerce firms exist throughout the supply chain. The problem is that e-commerce firms throughout the agricultural and food supply chain have faced a serious challenge in staying in business. Many have been forced to exit the market, and only a few have survived to develop into functional web-based businesses. The objective of this research study is to identify characteristics that are associated with successful e-commerce firms throughout the agricultural and food supply chain. Relevant e-commerce and agricultural e-commerce literature suggests several characteristics that influence the success for agricultural and food e-commerce firms. A limited-dependent... |
Tipo: Journal Article |
Palavras-chave: E-commerce; Food chains; Survival probability; Logistical regression; Agribusiness. |
Ano: 2007 |
URL: http://purl.umn.edu/8168 |
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Fomina, Julia; Fomin, Eduard. |
On the agricultural market, like any other market, there are transaction costs such as “discovering what the relevant prices are, the costs of negotiating and concluding a separate contract for each exchange transaction1”, and others. According to our research the average level of transaction costs in Russia for small and medium-sized enterprises is about 28% of the total cost. If the transaction costs of agricultural market are high, in order to reduce them entrepreneurs can arrange the additional production of goods within the firm, replacing market relationships on the relations within the firm. For example, in Russia, the large grain producers often have their own storage of grain (elevators) and mills, bakeries and even shops, because it is more... |
Tipo: Presentation |
Palavras-chave: Commodity market; E-commerce; Food sector; Self-organizing.; Agribusiness; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; International Relations/Trade; Research and Development/Tech Change/Emerging Technologies; L81; Q13; Q17.. |
Ano: 2011 |
URL: http://purl.umn.edu/122028 |
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Henderson, Jason R.; Akridge, Jay T.; Dooley, Frank J.. |
In 2001, the dot.com bubble burst and U.S. e-commerce growth slowed. Slower e-commerce growth may signal changes in the use and perceptions of the Internet and e-commerce in agribusiness companies. Agribusiness firm managers were surveyed in 2004 to identify agribusiness use of the Internet and e-commerce and to solicit their perceptions about the Internet and e-commerce. The survey was developed from a similar survey conducted in 1999. In 2004, agribusiness firms were using e-commerce more with their suppliers than with their customers. Perceptions regarding Internet and e-commerce varied by the intensity of e-commerce use. Given the variety of opinions regarding the Internet and e-commerce, e-commerce capabilities in the agribusiness industry will remain... |
Tipo: Journal Article |
Palavras-chave: Agribusiness; E-commerce; Internet; Agribusiness; Research and Development/Tech Change/Emerging Technologies. |
Ano: 2006 |
URL: http://purl.umn.edu/57697 |
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Pignatti, Erika; Spadoni, Roberta; Canavari, Maurizio. |
Since some decades, agrifood products exchanges can be carried on using Information and Communication Technology (ICT) tools. Anyway, their adoption in the agrifood sector appears to be hindered, both because of consolidated dynamics in developing B2B transactions, and of the peculiarities of the agrifood products themselves. The lack of direct relationships between partners heighten problems connected with food safety assessments, and with the definition of standardized production practices able to match business partners’ needs. Standardization is the key point in the relationship between e-commerce and agrifood sector. As for some products it is possible to define standardized requirements, it is hard to find a collocation for the wide range of agrifood... |
Tipo: Conference Paper or Presentation |
Palavras-chave: E-commerce; B2B Transactions; Agrifood Products; Standardization; Quality Requirement; Q13. |
Ano: 2008 |
URL: http://purl.umn.edu/48175 |
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Phillips, Jon C.. |
For at least ten years, educational and government organizations have used the Internet to communicate with their respective clienteles. Land grant universities, departments of agricultural economics, and state departments of agriculture have launched web sites to achieve various communication goals, including, among others: to disseminate research results, to generate positive publicity among various constituencies, to promote agricultural activities, and to recruit employees. This report is the result of an effort to systematically evaluate, rate, and comment on the web sites of land grant universities, departments of agricultural economics, and state departments of agriculture. A panel of reviewers rated the web sites of these organizations. The results... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Land grant universities; Departments of agricultural economics; State departments of agriculture; Web sites; Web pages; Web design; Internet; E-commerce; Electronic communication; Research and Development/Tech Change/Emerging Technologies; Q000; Q100; Q160; Q190. |
Ano: 2005 |
URL: http://purl.umn.edu/19426 |
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Registros recuperados: 22 | |
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