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Agronomic performance of 'Cabernet Sauvignon' with leaf removal management in a high-altitude region of Southern Brazil PAB
Würz,Douglas André; Brighenti,Alberto Fontanella; Marcon Filho,José Luiz; Allebrandt,Ricardo; Bem,Betina Pereira de; Rufato,Leo; Kretzschmar,Aike Anneliese.
Abstract: The objective of this work was to compare the effect of different times of leaf removal on the vegetative-productive efficiency and on the chemical and physical characteristics of 'Cabernet Sauvignon' clusters in a high-altitude region of the state of Santa Catarina, Brazil. The experiment was conducted in the 2015 and 2016 vintages, in a commercial vineyard, located in the municipality of São Joaquim, in the state of Santa Catarina, at 1,230-m altitude. The treatments consisted of different times leaf removal in the cluster zone, in the following phenological stages: full bloom, buckshot berries, pea-sized berries, veraison, and 15 days after veraison, besides a control without leaf removal. The evaluated variables were subjected to the analysis...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Vitis vinifera; Altitude wines; Early leaf removal; Grape ripening; Vine management.
Ano: 2017 URL:
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