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Registros recuperados: 39 | |
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Wojan, Timothy R.; McGranahan, David A.. |
This paper addresses the possibility that competitive rural manufacturing is increasingly driven by quality-of-life factors required to attract highly skilled and creative workers. Recent findings that highly creative workers are drawn to amenity-rich rural areas provide the empirical leverage for testing anecdotal claims that these areas tend to contain small manufacturing bases that are more reliant on innovation. This contrasts with the cost advantage rationale of traditional rural manufacturing, an advantage that is eroding with increased globalization. The analysis provides the first empirical evidence that the start of entrepreneurial manufacturing plants and the adoption of advanced technologies and management practices are strongly associated with... |
Tipo: Journal Article |
Palavras-chave: Amenities; Competitiveness; Entrepreneurship; Product cycle; Rural manufacturing; Community/Rural/Urban Development. |
Ano: 2007 |
URL: http://purl.umn.edu/10162 |
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Yan, Yu-jie; Wang, Cong-ying. |
Features and effects of returned migrant workers’ entrepreneurship in Shaanxi Province are analyzed. Returned migrant workers’ entrepreneurship in Shaanxi Province depends on traditional agriculture to develop the quantitative business of planting and breeding, local resources to develop the processing of building material and agricultural products, small towns to develop service industry such as catering and tourism and the capital accumulated when working in the outside to achieve the transformation from an ordinary worker to an entrepreneur. Returned migrant workers’ entrepreneurship in Shaanxi Province promotes the employment and expends ways of transferring rural labor force and increasing incomes. Advantages recourses are attracted to the rural and... |
Tipo: Journal Article |
Palavras-chave: Shaanxi Province; Returned migrant workers; Entrepreneurship; Feature; Effect; China; Agribusiness. |
Ano: 2010 |
URL: http://purl.umn.edu/101897 |
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Guimaraes, Vania Di Addario; Peres, Fernando Curi; Ambrosio, Luis Alberto; Canziani, Jose Roberto Fernandes. |
Este artigo apresenta os resultados de avaliações da eficácia do Programa Empreendedor Rural – PER – em alcançar seus objetivos. O PER é um programa de educação rural para produtores e trabalhadores rurais desenvolvido no Paraná e executado pelo Senar/PR e Sebrae/PR que visa elevar os estoques de capital humano e social no meio rural. O programa adota o construtivismo como método de ensino e a elaboração de projetos de investimento como eixo de aprendizagem. Na Fase I do Programa, executado a partir de 2003, o objetivo principal é a promoção de empreendedorismo no meio rural, por meio de um treinamento com cerca de 5 meses de duração. A Fase III, executada a partir de 2005, tem como objetivo principal a ampliação do capital social no meio rural, e se... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Educação rural; Empreendedorismo; Capital social; Liderança; Eficácia de capacitações; Rural education; Entrepreneurship; Social capital stock; Leadership; Effectiveness of qualifications; Agribusiness; Teaching/Communication/Extension/Profession. |
Ano: 2008 |
URL: http://purl.umn.edu/109217 |
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TANGARI, J.; ARAUJO, G. P. de. |
Food systems are very vulnerable to disruptions due to conflict, climate change and economic crises, factors that are adding to social inequality and food inflation to form the 'new normal' of the drivers of food insecurity and mal nutrition (FAO, IFAD, UNICEF, WFP and WHO, 2023). In this challenging scenario, in which the ability to offer healthy, safe and accessible food to all is constantly tested, transforming food systems demands multistakeholder action (Bernardi and Bertello, 2022) and an active participation of cities (Wensing, Cremades and van Leeuwen, 2023). Implementing circular urban food systems is also an opportunity to replace the linear model of production, consumption, and disposal with the maximum use of food via, for example,... |
Tipo: Folhetos |
Palavras-chave: Accessible food; Circular urban food systems; Redistribution of surpluses; Use of organic waste for composting; Design of social food initiatives; Circularity of food systems; Sustainable Development Goals; Zero Hunger; Responsible Production and Consumption; Cidades Sustentáveis e Comunidade; ODS 11; ODS 12; Climate change; Model food systems; Entrepreneurship. |
Ano: 2023 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1158754 |
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Cook, Michael L.; Plunkett, Brad. |
This paper introduces and defines the concept of collective entrepreneurship. A review of the defensive single-level rent-seeking objective of traditional agricultural cooperatives is introduced followed by an analysis of recent studies documenting a shift in the objective functions of producers jointly integrating toward more multiple-level rent-seeking entities. This process of shifting from market failure-ameliorating collective action mechanisms toward rent-seeking group action organizations is labeled collective entrepreneurship. The justification for introducing this concept is based on the Olsonian premise that rational, self-interested individuals will not act to achieve their common or group interests without coercion or selective incentives. |
Tipo: Journal Article |
Palavras-chave: Agricultural cooperatives; Entrepreneurship; Agribusiness; Community/Rural/Urban Development; Labor and Human Capital; D23; D72; Q13. |
Ano: 2006 |
URL: http://purl.umn.edu/43777 |
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Ruan, Jianqing; Zhang, Xiaobo. |
Traditional economic theory posits that a well functioning capital market is a necessary condition for industrialization and economic growth. However, in reality it is observed that micro and small enterprises are ubiquitous because entrepreneurs can set up business in low-return activities with minimal barriers to entry. Using a cashmere sweater cluster in China as an example, this paper shows that organizational choice can overcome the prohibitive cost of investment. Facing credit constraints, firms are more likely to concentrate in divisible production technologies in the form of industrial clusters. With clusters, a vertically integrated production process can be decomposed into many small incremental stages, making them more accessible for small... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Cluster; Putting-out; Subcontract; Industrialization; Entrepreneurship; China; Industrial Organization; International Development. |
Ano: 2009 |
URL: http://purl.umn.edu/50334 |
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Peake, Whitney O.; Marshall, Maria I.. |
The impact of experience on entrepreneurial performance has been widely tested. Although experience is expected to positively impact performance, results are varied. This research synthesizes the current literature by determining systematic sources of variation through both exploratory and ordered probit analyses. Results reveal that start date for data collection and form of experience tested pose a major impact on the probability of obtaining a positive estimate for the experience-performance relationship. This research further emphasizes the need for tightened standards across the experience-performance literature in order to equip both academics and practitioners with better information. |
Tipo: Conference Paper or Presentation |
Palavras-chave: Entrepreneurship; Experience; Performance; Meta-Analysis; Agribusiness; Labor and Human Capital. |
Ano: 2009 |
URL: http://purl.umn.edu/49275 |
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Liang, Chyi-Lyi (Kathleen). |
Everybody has had dreams. Some of the dream ideas have the potential to be developed into successful enterprise concepts (for commercial enterprises or non-profit organizations), if we know how to proceed to prepare for success and failure. Unfortunately sometimes a dream idea can also become a nightmare for people who do not have adequate skills and knowledge to capitalize on opportunities. Being an entrepreneur does not imply one must own a business. Those who have dreamed about being their own boss one day, always wonder what it would be like to actually start and run their own business. Dollar Enterprise, an integrated and unique activity offered by the Department of Community Development and Applied Economics through a course “Introduction to... |
Tipo: Presentation |
Palavras-chave: Entrepreneurship; Teaching; Education; Experiential learning; Teaching/Communication/Extension/Profession. |
Ano: 2012 |
URL: http://purl.umn.edu/124361 |
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Ross, R. Brent; Westgren, Randall E.. |
Highly turbulent environments require firms to act entrepreneurially. The returns to entrepreneurial activities are known as entrepreneurial rents. Following the payments perspective, these rents are allocated to the entrepreneurial resources of the firm as factor payments. However, unlike other factor payments, little is known about how to value these types of rents. An analysis of the economics and management literature reveals that entrepreneurial rents are a return to alertness, subjective judgment, asset control, and uncertainty bearing. Furthermore, entrepreneurial rents are noncontractible and temporary. This paper introduces two complementary valuation models that capture these characteristics and that explicitly impute value to various... |
Tipo: Journal Article |
Palavras-chave: Entrepreneurship; Factor payments; Subjective judgment; Uncertainty; Agribusiness; Risk and Uncertainty; M13; B12; B25; P23; Q13. |
Ano: 2006 |
URL: http://purl.umn.edu/43776 |
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COSTA, P. da; COSTA, J. R. da; AQUINO, A. M. de; SANTOS, A. G. dos; FURTADO, A. L. dos S.; RODRIGUES, C. A. G.; CRISCUOLO, C.; ALVES, E. R. da S.; ESCOBAR, J. L.; STARETZ, K.; SOUZA, M. G. S. de; DURIGAN, M. F. B.; COSTA, M. O. X. D.; SALES, P. de A. O.; BELTRAO, S. L. L.. |
Abstract: In rural areas, low levels of education, coupled with lack of skills and competencies, are one of the main problems that limit and restrict the appropriation of knowledge and the adoption of technologies. Disseminating knowledge and technological solutions and stimulating the investigative learning of science are tools capable of changing this scenario, contributing to the expansion of the well-being of rural communities, as well as to the generation and incorporation of technologies capable of promoting sustainable rural development. This chaper presents different actions of the Brazilian Agricultural Research Corporation (Embrapa), both formal and non-formal, which contribute to the development of skills and competences in the Brazilian rural... |
Tipo: Parte de livro |
Palavras-chave: Empreendedorismo; Educação; Educação Ambiental; Desenvolvimento Rural; Desenvolvimento Sustentável; Rural development; Sustainable development; Entrepreneurship; Rural education and training. |
Ano: 2020 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1137285 |
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Verhees, Frans J.H.M.; Klopcic, Marija; Kuipers, Abele. |
Farms are advised to be entrepreneurial, but empirical research showing that an entrepreneurial proclivity (EP) of farmers results in better performance is scant. This research will test empirically whether an EP contributes to the performance of farms. We provide a model with hypotheses about the relationship between EP and performance, which is tested for a sample of Dutch and Slovenian farmers. We find that EP has a universal positive influence on performance and performance expectations of farmers in The Netherlands and in Slovenia. The influence of the underlying dimension of EP, i.e. innovativeness, proactiveness and risk taking, on performance are mixed and context specific. |
Tipo: Conference Paper or Presentation |
Palavras-chave: Entrepreneurship; Innovativeness; Proactiveness; Productivity Analysis. |
Ano: 2008 |
URL: http://purl.umn.edu/44454 |
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Fairlie, Robert W.; Robb, Alicia. |
Using data from the confidential and restricted-access Characteristics of Business Owners (CBO) Survey, we provide some suggestive evidence on the causes of intergenerational links in business ownership and the related issue of how having a family business background affects small business outcomes. Estimates from the CBO indicate that more than half of all business owners had a self-employed family member prior to starting their business. Conditional on having a self-employed family member, less than 50 percent of small business owners worked in that family member's business. In contrast, estimates from regression models conditioning on business ownership indicate that having a self-employed family member plays only a minor role in determining small... |
Tipo: Working or Discussion Paper |
Palavras-chave: Business outcomes; Self-employment; Entrepreneurship; Families; Human capital; Labor and Human Capital; M13; J24. |
Ano: 2003 |
URL: http://purl.umn.edu/28446 |
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Registros recuperados: 39 | |
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