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Comparative morphometry of Fasciola gigantica (Cobbold, 1855) and Fasciola hepatica (Linnaeus, 1758) coexisting in Philippine Carabao (Bubalus bubalis) OAK
Narva, K.M.; Diaz, A.C.; Claveria, F.G..
Coexisting individuals of Fasciola hepatica and Fasciola gigantica in livers of slaughtered carabaos grazed in Tacurong City, Sultan Kudarat, Mindanao, Philippines were compared based on their body length and widest body width, body width at ovary level, cone width along the proximal end of acetabulum, the distance from the anterior body to the proximal end of the acetabulum; and the distance from the posterior end of the acetabulum to the posterior body end. Flukes were relaxed in phosphate buffered saline solution containing MgCl2 crystals, and were fixed in alcohol formalin acetic acid. In the four infected livers, F. gigantica was the dominant species (66.7-83.3%) relative to F. hepatica (16.7-33.3%). While F. gigantica was longer (16-39 mm), with...
Palavras-chave: Fasciola spp; Philippine; Water buffaloes; Carabao; Morphometrics.
Ano: 2011 URL: http://ir.obihiro.ac.jp/dspace/handle/10322/3131
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Trypanosomosis complicated with fasciolosis in an intensively managed dairy farm in Niger state OAK
Okaiyeto, S.O; Danbirni, S; Allam, L; Salisu, I; Pewan, S.B; Abubakar, U.B; Kudi, A.C.
A study was carried out to assess the effect of mixed infection of Trypanosoma vivax and Fasciola spp. in an intensively managed dairy farm. Twenty lactating Friesian cows were screened, 25% (5/20) had concurrent infections of T. vivax and Fasciola spp., while 20% (4/20) had mixed infections of T. vivax and strongyle infection, 15% (3/20) had mixed infections of Theileria mutans and strongyle infection. Only 10% (2/20) has single infection of T. vivax and T. mutans respectively. Anemia, submandibular edema, reduce milk production emaciation and epiphora are the major clinical signs presented by the animals.
Palavras-chave: Dairy; Friesian; Trypanosoma vivax; Fasciola spp; Mixed infection.
Ano: 2011 URL: http://ir.obihiro.ac.jp/dspace/handle/10322/3095
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