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| Registros recuperados: 11 | |
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| Pribul,Bruno Rocha; Festivo,Marcia Lima; Souza,Miliane Moreira Soares de; Rodrigues,Dalia dos Prazeres. |
| Abstract Non-typhoidal salmonellosis is an important zoonotic disease caused by Salmonella enterica. The aim of this study was to investigate the prevalence of plasmid-mediated quinolone resistance in Salmonella spp. and its association with fluoroquinolone susceptibility in Brazil. A total of 129 NTS isolates (samples from human origin, food from animal origin, environmental, and animal) grouped as from animal (n = 62) and human (n = 67) food were evaluated between 2009 and 2013. These isolates were investigated through serotyping, antimicrobial susceptibility testing, and the presence of plasmid-mediated quinolone resistance (PMQR) genes (qnr, aac(6')-Ib) and associated integron genes (integrase, and conserved integron region). Resistance to quinolones... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Foodborne diseases; Salmonella spp.; Quinolone resistance. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822016000100196 |
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| MENDONÇA,Juliana França Monteiro de; VIEIRA,Felipe de Oliveira; FONSECA,Isabela; RIBEIRO,João Batista; ARCURI,Edna Froeder; BORGES,Maria de Fátima; BORGES,Cristiano Amâncio Vieira; SÁ,Jaqueline Flaviana Oliveira de; MARTINS,Marta Fonseca. |
| Abstract Real-time PCR (qPCR) has been used for rapid identification of Salmonella Typhimurium and Staphylococcus aureus in dairy foods, but is unable to differentiate viable and unviable pathogens. Ethidium bromide monoazide (EMA), a DNA-intercalating agent, can detect only viable cells because selectively enter cells considered unviable and bind to their DNA, inhibiting its amplification during qPCR. The objective was to establish a protocol for detection of viable Salmonella Typhimurium and S. aureus, experimentally inoculated in coalho cheese, by the use of EMA combined with qPCR. The protocol was effective for the identification of viable Salmonella Typhimurium in coalho cheese but not for the S. aureus cells. Concentrations of viable Salmonella... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cell viability; Dairy products; DNA-intercalating agents; Foodborne diseases; Pathogenic microorganisms. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612019000600690 |
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| STANGARLIN-FIORI,Lize; MEDEIROS,Laissa Benites; SERAFIM,Ana Lúcia; BERTIN,Renata Labronici; MEDEIROS,Caroline Opolski; HECKTHEUER,Luisa Helena. |
| Abstract The objective of this study was to evaluate the hygienic-sanitary conditions of hospital nutrition services according to internal and external auditors, before and after intervention, based on the requirements of Good Hygiene Practices. Fifteen hospital nutrition services were evaluated based on a checklist applied by internal auditors and by an external auditor. The intervention program was prepared and implemented in all the locations over one year, and was composed of four points: 1) training; 2) preparation of the action plan; 3) preparation of the documentation; 4) monthly visits to motivate the food handlers and responsible technicians, accompaniment and assistance in the implementation of Good Hygiene Practices. An improvment in the... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Foodborne diseases; Food hygiene; Food inspection; Quality control. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612016000300461 |
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| SILVA,ALESSANDRA S.; DUARTE,ELIZABETH A.A.; OLIVEIRA,THIAGO A.S. DE; EVANGELISTA-BARRETO,NORMA S.. |
| Abstract In Brazil and in other countries of the world, studies have been conducted to identify Listeria monocytogenes in cattle meat that is preferably consumed undercooked and, when marketed without meeting strict phytosanitary requirements, may cause outbreaks of listeriosis. In the such, foodborne outbreaks, the methods used for the detection of the pathogen and the efficiency associated with them are crucial for the proper assessment. In this study, we used the techniques biochemical and molecular for identification of the L. monocytogenes isolated from 30 samples of the fresh beef, marketed in ten butchers’ shop of the free-fair from a municipality from the Bahia, Brazil. The results obtained from biochemical tests (catalase, motility, β-hemolysis... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Foodborne diseases; Listeriosis; Meat products; Hly A gene. |
| Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652020000201004 |
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| JESUS,Naína Lopes de; SERAFIM,Ana Lúcia; MEDEIROS,Laissa Benites; PEIXOTO,Caroline dos Santos; STANGARLIN-FIORI,Lize. |
| Abstract The purpose of this study was to evaluate intervention strategies for the reduction of microbiological contamination on the hands of food handlers. The study was conducted from January 2009 to December 2014 at a food and nutrition company in Curitiba, Brazil. Samples from the hands of 877 handlers were collected for microbiological analysis. The intervention strategies applied during each year were: 2009, substitute the use of odorless liquid soap and an antiseptic product by one product; 2010, was increasing the staff of technical supervisors and conducting biannual training; 2011 was to move the lavatories for handwashing, and the use of 70% alcohol gel; 2012, was to increase the frequency of the training of food handlers; 2013, was new weekly... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Quality control; Hand; Foodborne diseases; Food hygiene; Food inspection. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612016000400606 |
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| Palacios Bautista, Elías. |
| La eliminación paulatina de los aranceles en la comercialización de los productos agroalimentarios, dio origen a nuevas disposiciones y a la utilización de las medidas no arancelarias (MNA), conocidas como obstáculos técnicos al comercio (OTC), es decir, las medidas sanitarias y fitosanitarias que restringen la importación y exportación de los productos que no cumplen con dichas regulaciones. Los OTC, responden a objetivos de política pública tales como: asegurar la salud, la seguridad y el bienestar de los consumidores, pero también pueden ser aplicados de manera tal que obstaculicen el comercio. El utilizar los OTC, involucra conceptos como calidad, inocuidad y certificación de productos, cuyo objetivo es evitar el brote de las Enfermedades Transmitidas... |
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Palavras-chave: Obstáculos técnicos al comercio; Medidas no arancelarias; Enfermedades transmitidas por los alimentos; Calidad; Inocuidad; Certificación; Estándares de certificación; Technical barriers to trade; Non-tariff measures; Foodborne diseases; Quality; Safety; Certification; Standard Certification; Economía; Maestría. |
| Ano: 2014 |
URL: http://hdl.handle.net/10521/2245 |
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| PADUNGTOD, Pawin; KADOHIRA, Mutsuyo; HILL, Glen; 門平, 睦代; ヒル, グレン. |
| Thailand is a developing nation dependent on agriculture. Due to lack of modern public health practices, she suffers from the consequences of foodborne illnesses. The number of foodborne infection cases has nearly doubled in the past 10 years. Salmonella and Campylobacter pose the greatest risk of bacterial contaminants, mostly from pigs and chickens, and this paper will review livestock production systems and foodborne diseases from cases stemming from these sources. Due to the complexity of the livestock production systems, collection of data to date has been sporadic, but it is clear that controls are needed in slaughterhouse processing methods, and more communication between agencies and surrounding regions is paramount for proper surveillance to have... |
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Palavras-chave: Campylobacter; Food animal; Foodborne diseases; Salmonella; Thailand. |
| Ano: 2008 |
URL: http://ir.obihiro.ac.jp/dspace/handle/10322/4127 |
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| Almeida,Ivete Aparecida Zago Castanheira de; Peresi,Jacqueline Tanury Macruz; Alves,Elisabete Cardiga; Marques,Denise Fusco; Teixeira,Inara Siqueira de Carvalho; Silva,Sonia Izaura de Lima e; Pigon,Sandra Regina Ferrari; Tiba,Monique Ribeiro; Fernandes,Sueli Aparecida. |
| Objectives: The aim of this study is to report the occurrence of the first outbreak of food poisoning caused by SalmonellaAlachua in Brazil, as well as the antimicrobial susceptibility and the genetic relatedness of SalmonellaAlachua strains isolated from clinical and food samples.Material and methods: To elucidate the outbreak, an epidemiological investigation was carried out, and two samples of common food were tested - mayonnaise salad and galinhada(a traditional Brazilian dish of chicken and rice) - according to the Compendium of methods for the microbiological examination of foods. Five stool samples were tested employing classic methods for the isolation and identification of enterobacteria. Strains of Salmonella were characterized for antibiotic... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Foodborne diseases; SalmonellaAlachua; Drug resistance; Brazil. |
| Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-86702015000300233 |
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| Silveira,Débora Rodrigues da; Lopes,Nathalie Almeida; Gonzalez,Helenice de Lima; Timm,Cláudio Dias. |
| Dulce de leche is a food obtained by concentration and heating of milk with the addition of sucrose. The common practice of opening the dulce de leche containers in retail markets can lead to food contamination by Salmonella. The objective of this study was to evaluate the survivability of Salmonellaenterica subsp. enterica serotypes Typhimurium, Enteritidis, Infantis and Derby in pasty dulce de leche. Aliquots of this sweet were experimentally contaminated with these microorganisms and later analyzed to evaluate microorganism viability after storage for 0, 1, 2, 3, 5, 10, and 20 days. Salmonella was recovered up to the 20th day. These results are a warning about the need to adopt proper sanitary-hygienic measures for handling and packaging this food... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Food safety; Foodborne diseases; Pathogenic microorganisms. |
| Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612012000400012 |
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| Pizarro,M.A.; Orozco,J.H.; Degarbo,S.M.; Calderón,A.E.; Nardello,A.L.; Laciar,A.; Rüttler,M.E.. |
| This study described a group of strains obtained from a slaughter house in Mendoza, in terms of their pathogenic factors, serotype, antibiotype and molecular profile. Ninety one rectal swabs and one hundred eight plating samples taken from carcasses of healthy cattle intended for meat consumption were analyzed. Both the swab and the plate samples were processed to analyze the samples for the presence of virulence genes by PCR: stx1, stx2, eae and astA. The Stx positive strains were confirmed by citotoxicity assay in Vero cells. The isolates were subsequently investigated for their O:H serotype, antimicrobial susceptibility and molecular profile by Random Amplification of Polymorphic DNA (RAPD). Twelve E.coli strains were identified by their pathogenicity.... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Hemolitic Uremic Syndrome (HUS); Shiga Toxin Escherichia coli (STEC); Enteroaggregative Stable toxin (EAST1); Enteropathogenic Escherichia coli (EPEC); Foodborne diseases; Cattle. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822013000400021 |
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| Registros recuperados: 11 | |
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