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Bacterial community structure along the Adour estuary (French Atlantic coast): influence of salinity gradient versus metal contamination ArchiMer
Goni-urriza, M. S.; Point, D.; Amouroux, D.; Guyoneaud, R.; Donard, O. F. X.; Caumette, P.; Duran, R..
Salinity, other physico-chemical parameters and anthropogenic pollution are the main factors affecting bacterial communities in estuaries. We estimated the impact of these parameters on the distribution of bacterial communities in the Adour estuary (France), a moderately Polluted water body characterized by short residence times of particles and water and absence of a maximum turbidity zone. Eight stations were established along the salinity gradient from freshwater to marine conditions. For the 3 typical estuarine stations (water mixing zone), samples were collected at both low and high tide and at different depths according to the position of the halocline. This sampling strategy generated 35 samples with different degrees of mixing between fresh water...
Tipo: Text Palavras-chave: Bacterial communities; Salinity gradient; Heavy metals; Estuary; Halocline; T-RFLP.
Ano: 2007 URL:
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