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Registros recuperados: 91 | |
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Moya,Róger; Solano,Marco. |
In Costa Rica, there has been a growing interest to use pineapple fiber from plant, for which current processes need to be improved or new processes need to be developed, with emphasis on drying methods. This work presents the design and evaluation of the behavior of a prototype portable solar dryer in four sites of Costa Rica. The design describes the main parts of the dryer, as well as how they were constructed. The behavior was evaluated according to temperature and relative humidity inside e outside the chamber, and the influence of direct and indirect solar radiation. In order to achieve improved dryer efficiency, a dehumidifier was used to control relative humidity, and a heating system was implemented during the hours of low temperature, low solar... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Air drying; Relative humidity; Moisture content; Temperature; Solar radiation. |
Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542012000600009 |
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Heck,R. J.; Tiessen,H.; Santos,M. C.; Salcedo,I. H.; Alves,R. J. T.. |
This study compares the chemical composition of the solution and exchange complex of soil in a 3-year-old irrigated vineyard (Vitis vinifera L., Red Globe cultivar) with that of adjacent clearing in the native hyperxerophyllic 'caatinga' vegetation. The soils are classified as Plinthic Eutrophic Red-Yellow Argisol; according to Soil Taxonomy they are isohyperthermic Plinthustalfs. Detailed physiographic characterization revealed an impermeable gravel and cobble covering the crystalline rocks; the relief of this layer was more undulating than the level surface. Significant higher concentrations of extractable Na, K, Mg and Ca were observed within the vineyard. Lower soil acidity, higher Ca/Mg ratios, as well as lower sodium adsorption and Na/K ratios... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Vineyard; Physiography; Moisture content; Exchangeable cations; Electrical conductivity; Soluble cations; Sodicity; Acidity. |
Ano: 2002 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832002000100020 |
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TILLMANN,M.A.A; CICERO,S.M. |
The objective of the present paper was to compare the seed water content of maize and soya, obtained by the oven method at different temperatures and the Karl Fischer method. The water contents used were 11.2 %, 12.8 % and 16.2 % for maize and 10.7 %, 12.4 % and 16.0 % for soya. Samples were dried for a sufficiently long time in order to obtain the same results in both methods. The results indicate that the official method for seed moisture determination (105oC oven method) should be revised in order to obtain more reliable results. The drying time in the oven varied according to the seed water content and the temperature used. |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Seed; Moisture content; Karl Fisher. |
Ano: 1996 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90161996000100009 |
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Kumi, Francis. |
The postharvest losses of agricultural produce in Ghana and other developing countries is high. Efforts to promote shelf-life extension of the fresh produce is centred around temperature and moisture management. Moisture control by drying is suited to a number of crops as it inhibits microbial decay and physiological processes of deterioration. However, there are often inefficient drying infrastructure in developing countries. Thus, the focus of this research was to structurally modify a chimney solar dryer originally designed by the Horticulture Innovation Laboratory of the University of California, Davis and include sea pebbles in the collector base to enhance its heating system and drying performance. A computational fluid dynamics analysis using ANSYS... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Chimney; Dryer; Computational fluid dynamics; Simulation; Moisture content. |
Ano: 2022 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/7005 |
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Cardoso Neto,Sebastião Rodrigues; Resende,Osvaldo; Costa,Lilian Moreira; Oliveira,Daniel Emanuel Cabral de. |
ABSTRACT The aim of this study was to assess the drying behavior and quality of crambe fruit seeds dried with natural air and submitted to different airflows in stationary dryers. Dryings were carried out in July and September 2014. The experiment consisted of three treatments of drying the crambe fruits with natural air in stationary dryers with airflows of 10.08, 15.05, and 25.03 m3 min−1 t−1 and a control treatment composed of crambe fruits with an initial moisture content without going through the drying process. After drying, tests of moisture content, germination, germination rate index, and electrical conductivity were performed in order to compare the treatments. The data were submitted to analysis of variance and mean comparison by the Tukey's... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Moisture content; Physiological quality; Biodiesel. |
Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902018000400592 |
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Seweh, Emmanuel Amomba; Darko, Joseph Ofei; Addo, Ahmad; Asagadunga, Paul Akidiwe; Achibase, Sebastian. |
A 14.4 × 86.0 × 70.0 cm mud evaporative cooler was designed and constructed for the storage of sweet potato roots to evaluate its performance in storing orange fleshed sweet potato variety (Apomuden) roots. The investigation lasted for 14 weeks, from November 2014 to February, 2015. The dry bulb (Tdb) and wet bulb temperatures (Twb) for the ambient storage ranged between 27.600C to 26.900C and 22.500C to 20.100C respectively with their corresponding RH of 64.00%, 77.00% respectively, while Tdb and Twb within the cooler ranged between 25.940C to 24.860C and 21.940C to 20.610C with corresponding R.H of 89.00% to 92.00% respectively. The efficiency of the constructed evaporative cooler was 87.17%. From an initial weight of 2000 g, roots weight decreased to... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Agricultural Engineering; Post-harvest Technology evaporative cooler; Storage weight loss; Wet bulb temperature; Dry bulb temperature; Moisture content; Energy content. |
Ano: 2016 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/3716 |
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Askari Asli-Ardeh, Ezzatollah. |
Dynamic friction coefficients of agricultural crops are applied in designing silos, agricultural crops storage structures, transporting, handling machines and discharging implements. In this study, at first an apparatus for measuring dynamic friction force was developed, then the dynamic friction coefficient of common wheat varieties at five levels (Azar2, Rasad, Sardari, Zagros, Sabalan) were investigated on contact surface at four levels (black, galvanized, mild and aluminum sheets), with sample slipping speed at three levels (5, 10 and 15 cm s-1) and grain moisture content at three levels (12%, 14% and 18% w. b.). The data were analyzed probability. The obtained results revealed that the main effects of all independent factors as well as the double... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Wheat grain; Contact surface; Moisture content; Dynamic friction coefficient. |
Ano: 2017 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/3806 |
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Donato, Danilo Barros; Castro, Renato Vinícius Oliveira; Carneiro, Angélica de Cássia Oliveira; Carvalho, Ana Márcia Macedo Ladeira; Pereira, Bárbara Luísa Corradi; Oliveira, Aylson Costa; Barbosa, Conrad Julião. |
The aim of this study was to compare three alternative methods to determine the moisture content of wood logs with the method recommended by ABNT. The moisture content of the wood was determined in a sawdust sample and with a electric meter capacitive. it was also determined the moisture content of a disk sample using the method recommended by ABNT. Using the regression model, all the methods were statistically similar. It was concluded that the use of alternative methods for determining the moisture content of wood in logs is feasible, to substitute the traditional method, but corrections must be implemented. |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Alternative methods; Moisture content; Eucalyptus; Regression Engenharia Florestal; Tecnologia e utilização de produtos florestais Métodos alternativos; Teor de umidade; Eucalipto; Regressão. |
Ano: 2014 |
URL: http://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/608 |
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Muzzio,Cristian Rodrigo; Dini,Nicolás Gabriel; Simionato,Laura Daniela. |
Determination of moisture content in lyophilized solids is fundamental to predict quality and stability of freeze-dried products, but conventional methods are time-consuming, invasive and destructive. The aim of this study was to develop and optimize a fast, inexpensive, noninvasive and nondestructive method for determination of moisture content in lyophilized mannitol, based on an NIR micro-spectrometer instead of a conventional NIR spectrometer. Measurements of lyophilized mannitol were performed through the bottom of rotating glass vials by means of a reflectance probe. The root mean standard error of prediction (RMSEP) and the correlation coefficient (R²pred), yielded by the pre-treatments and calibration method proposed, was 0.233% (w/w) and 0.994,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Near-infrared spectroscopy; Lyophilization; Multivariate analysis; Moisture content; Mannitol; Micro-spectrometer. |
Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502011000200010 |
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Gonçalves,Douglas N.; Resende,Osvaldo; Costa,Lílian M.; Prado,Mariana C.. |
The Knowledge of the physical properties of agricultural products has great importance for the construction and operation of equipment for drying and storage, to achieve increased efficiency in post-harvest operations. The aim was to determine and analyze the physical properties of crambe fruits during drying at different temperatures. Crambe fruits with an initial moisture content of 0.36 (decimal d.b.) which was reduced by drying at 37.0; 58.8 and 83.5 ºC and relative humidity of 29.4; 11.2 and 3.2%, respectively, to 0.09 ± 1 (decimal d.b.). At different levels of moisture contents (0.36; 0.31; 0.26; 0.21; 0.17; 0.13 and 0.09 decimal d.b.), was evaluated the intergranular porosity, the bulk density, the true density as well as the volumetric shrinkage... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Crambe abyssinica; Moisture content; Dries temperatures. |
Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162014000500016 |
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Siqueira, Valdiney Cambuy; Universidade Federal de Lavras; Resende, Osvaldo; Instituto Federal de Educação, Ciência e Tecnologia Goiano - Campus Rio Verde; Chaves, Tarcísio Honório; Instituto Federal de Educação, Ciência e Tecnologia Goiano - Campus Rio Verde. |
The objective of this study was to determine the geometric diameter of volumetric shrinkage in Jatropha seeds subjected to drying under six air conditions and to fit different mathematical models to the experimental values. Seeds with an approximate initial moisture content of 0.61 kgw kgdm-1 (kilogram of water per kilogram of dry matter) were dried in a convection oven at temperatures of 36, 45, 60, 75, 90, and 105°C until they reached a moisture content of 0.11 ± 0.006 kgw kgdm-1. The experimental data were fitted to five mathematical models used to represent volumetric shrinkage in agricultural products. The models were analyzed using the coefficient of determination, chi-square, mean relative error, mean estimated error, and residual distribution.... |
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Palavras-chave: Mathematical models; Moisture content; Polynomial model. |
Ano: 2012 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/14402 |
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Mirzabe, Amir Hossein; Taheri, Mojtaba; Asaei, Habil; Kianmehr, Mohammad Hossein. |
To design the planting, separating, threshing, sizing and packing machines for agricultural products, physical and mechanical properties of the products should be known. In this paper, some physical properties of red radish seeds were studied. Dimensional parameters, when moisture content equals to 5.65% based on dry bases (d.b), were measured using image processing technique. Effects of moisture content on gravimetrical and frictional properties of the seeds, including mass of single seed, 1000-unit seed, bulk density, true density, porosity, static coefficient of friction on various surfaces, and angle of repose based on pouring, Hele-Shaw, empting and filling methods were studied. Effects of volume of the container (150, 350, 550 and 750 mL) and height... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Image processing technique; Dimensional properties; Modeling; Moisture content; Gravimetrical properties; Frictional properties. |
Ano: 2015 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/3406 |
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Azadbakht, Mohsen; Pourbagher, Roghayeh. |
Used Azivash seed in the research has been provided in summer 2013. The samples were cleaned and separated manually and residuals and broken seeds were taken apart it and healthy seed was provided for testing. Then diameter, area of image, and round coefficient, were calculated using image processing application. Mass of 1000 seeds, mass density, real density and porosity percentage, static friction coefficient, repose angle in two modes of fullness and emptiness were measured. Liquid replacement method has been used to calculate density and volume of the seeds. The results showed that a positive relationship between physical properties of Azivash seed including geometric properties (diameter, volume), gravity properties (weight of 1000 seeds, real density... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Azivash seed; Physical properties; Moisture content. |
Ano: 2015 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/3349 |
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Registros recuperados: 91 | |
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