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Drying kinetics of nectarine (Prunus persica) with and without shrinkage. Repositório Alice
ARAUJO, E. A. F.; RIBEIRO, S. da C. A.; AZOUBEL, P. M.; MURR, F. E. X..
The objective of this work was to study the drying kinetics of nectarine (Prunus persica), in natura and osmotically pretreatment in sucrose solutions, with and without shrinkage. The dying process was carried out at temperatures of 40 and 60oC and an air velocity of 2.1m/s. The experimental data were adjusted using Fick's diffusional model in terms of moisture concentration, and the results were analyzed in terms of the correlation coefficient (R2).
Tipo: Parte de livro Palavras-chave: Nectarine; Nectarina; Secagem; Processamento; Prunus Persica; Secagem Artificial; Drying; Shrinkage.
Ano: 2004 URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/154203
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Fruit quality in the peach and nectarine with application of hydrogenated cyanamide and mineral oil Rev. Ciênc. Agron.
Leonel,Sarita; Leonel,Magali; Tecchio,Marco Antonio.
This work evaluated the quality of the fruit in peach and nectarine cultivars with and without the application of hydrogenated cyanamide and mineral oil, for two production cycles (2009 and 2010). The experiment was carried out at the School of Agricultural Science of the São Paulo State University (UNESP), at Botucatu in the Brazilian state of São Paulo, located at latitude 22º51'55" S and longitude 48º26'22" E, at an altitude of 810 m. The predominant climate type is warm temperate (mesothermal) with rains in the summer and dry in the winter. The following were evaluated: soluble solids, titratable acidity, pH, ratio, firmness, vitamin C and pulp yield. The use of hydrogenated cyanamide and mineral oil had no effect on the quality attributes of the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Peach; Nectarine; Hydrogenated Cyanamide; Mineral oil.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902014000300020
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Stone Fruits as a Source of Bioactive Compounds. Repositório Alice
VINHOLES. J.; GELAIN, D. P.; VIZZOTTO, M..
Tipo: Parte de livro Palavras-chave: Almond; Anticancer; Antidiabetic; Antiinflammatory; Antioxidant; Apricot; Cardiovascular protection; Cherry; Nectarine; Peach; Plum.; Prunus.; Flavonoids; Bioactive compounds; Obesity; Phenolic acids; Phenolic compounds; Stone fruits..
Ano: 2016 URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1067684
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การงอกและการเจริญเติบโตของเอมบริโอพืชในสกุล Prunus ที่ยังพัฒนาไม่เต็มที่โดยวิธีการเพาะเลี้ยงเอมบริโอ Thai Agricultural
Nonglak Jeengool.
Thesis (M.Sc. in Agriculture)
Tipo: PhysicalObject Palavras-chave: Peach; Prunus persica; Nectarine; Plum; Prunus domestica; Plant; Genus Prunus; Embryo; Germination; Growth; Embryo culture technique; Culture media; Woody plant medium; WPM; Brooks and Hough; BH; พีช; เนคทารีน; พลัม; พืช; เอมบริโอ; การงอก; การเจริญเติบโต; การเพาะเลี้ยงเอมบริโอ; อาหารเพาะเลี้ยง; สูตรอาหาร.
Ano: 2003 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5477
Registros recuperados: 4
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