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Su, Zhenxia; Yan, Yan; Huang, Liangmin. |
Biofouling is a particular problem in the pearl oyster culture. It may reduce the growth and survival rates of the cultured species. Foulers are often themselves filter feeders, and are therefore potential competitors for food resource with the cultured species. Fouling organisms may also reduce the oxygen supply. A study was conducted to measure the impact of foulers on feeding, oxygen consumption, and waste excretion. POM, ammonia, phosphate and oxygen concentration were measured in various treatments (cultured species,foulers). This study showed that fouling organisms had significant effect on food uptake, oxygen consumption and waste excretion. The clearance rate, ammonia and phosphate release rate, oxygen consumption rate of the fouled pearl oyster... |
Tipo: Journal Contribution |
Palavras-chave: Pearl oysters; Foulers; Oxygen consumption; Excretion. |
Ano: 2007 |
URL: http://hdl.handle.net/1834/5861 |
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Lee, P.. |
La ostra perlera Pinctada mazatlanica pertenece a la familia Pteriidae la cual tiene la habilidad de producir perlas. Sus perlas y nácar de alta calidad las ha convierte en un recurso natural de preferencia para su explotación. Desafortunadamente muchos aspectos de la determinación de la edad son pobre a pesar de ser un aspecto importante para su manejo pesquero. El desarrollo larvario puede durar de 23-25 días antes de fijación dependiente de la temperatura, salinidad, disponibilidad de alimento y substrato. Las marcas de crecimiento en la prodisoconcha y la disoconcha podrían representar el crecimiento diario de la larva y el juvenil, sin embargo su validación sustentaría la determinación de la edad que puede luego ser aplicado a modelos matemáticos.... |
Tipo: Theses and Dissertations |
Palavras-chave: Oyster culture; Pearl oysters; Oyster culture; Http://aims.fao.org/aos/agrovoc/c_5483. |
Ano: 2010 |
URL: http://hdl.handle.net/1834/3645 |
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Derbali, A.; Jarboui, O.; Ghorbel, M.. |
Le présent travail porte sur l’étude des caractères biométriques de l’huître perlière Pinctada radiata des îles de Kerkennah pour la différenciation entre les populations des deux sites El Kraten et El Jorf à partir d’un pouvoir discriminant des caractères métriques et méristiques. Durant l’année 2007, un total de 2360 et 2422 individus ont été collectés respectivement dans les sites d’El Kraten et d’El Jorf. Les résultats des comparaisons des moyennes et des variances des caractères biométriques à l’aide du test "F" de Fisher et du test "t" de Student plaident en faveur d’une discrimination entre les deux populations. De même, les résultats des analyses multivariées (l’Analyse en Composante Principale (ACP) et l’Analyse Factorielle Discriminante (AFD))... |
Tipo: Journal Contribution |
Palavras-chave: Pearl oysters; Biometrics. |
Ano: 2012 |
URL: http://hdl.handle.net/1834/5294 |
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Ky, Chin-long; Lau, Christophe; Sham Koua, Manaarii; Lo, Cedrik. |
The black-lipped pearl oyster Pinctada margaritifera is of high economic importance in French Polynesia. Arecent decline in pearl value led to the initiation of several genetic breeding programs aiming to improve production traits, including oyster shell growth, which dictates the time of grafting, size of the implanted nuclei, and biomineralization capacities. We assessed shell diameters on hatchery-produced spat to analyze juvenile growth performance of four half-sib families derived from polyandry (one dam crossed with two sires) and polygyny (two dams crossed with one sire) using gametes obtained by thermal shock or gonad scarification. Spat growth was monitored over 3 mo, with shell diameter measured weekly. Results revealed that the spawning method... |
Tipo: Text |
Palavras-chave: Pearl oysters; Pinctada margaritifera; Juvenile; Growth performance; Spawning procedure. |
Ano: 2015 |
URL: http://archimer.ifremer.fr/doc/00310/42167/41470.pdf |
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Loret, Pascale; Le Gall, Solange; Dupuy, Christine; Blanchot, Jean; Pastoureaud, Annie; Delesalle, Bruno; Caisey, Xavier; Jonquieres, Gerard. |
Pearl oysters are farmed in oligotrophic tropical atoll lagoons where planktonic communities are dominated by production from cyanobacteria smaller than 2 pm. Paradoxically, the pearl oyster Pinctada margaritifera only retains particles larger than 2 Pm. In this study, we assess the relative contribution of hetero/mixotrophic microbiota to the available planktonic resource. In Takapoto Atoll, picocyanobacteria are the dominant biomass (20 mug C l(-1)). The carbon biomass of ciliates and dinoflagellates ranges from 1 to 24 and 0.5 to 5 mug C l(-1) respectively, with a mean of 6 mug C l(-1) for ciliates and 2 mug C l(-1) for dinoflagellates. The possible retention by P. margaritifera on a natural protist suspension was investigated. Due to its high clearance... |
Tipo: Text |
Palavras-chave: Trophic resource; Picoplankton; Pinctada margaritifera; Pearl oysters; Atoll lagoon; Protists. |
Ano: 2000 |
URL: http://archimer.ifremer.fr/doc/2000/publication-823.pdf |
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Cabral, P. |
The black-lip pearl oyster Pinctada margaritifera lives and reproduces with high performance in most of Tuamotu Lagoons. Technics to collect spats, to culture juveniles and to operate oysters were quickly found and applicated. Nevertheless, the sudden rise of this activity has been correlated with an anarchic development. For instance, large occupation of areas in the lagoons, cultivation of numerous oysters in confined areas, lack of knowledge on the basis culture technics in many farms. In 1985, mass mortalities have appeared in some lagoons and 50 to 80% of cultured stock died. Some investigations have been done but no explanation was found. In 1988, the mortalities are still very high. An analysis of cooperative production results from 1979 to 1988... |
Tipo: Text |
Palavras-chave: Pinctada margaritifera; Bivalvia; Spat; Juveniles; Oyster culture; Reproduction; Pearl culture; Pearl oysters; Mortality. |
Ano: 1989 |
URL: http://archimer.ifremer.fr/doc/1989/acte-1484.pdf |
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