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| Registros recuperados: 28 | |
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| Sefton, Clive A.; Cox, Rodney J.. |
| This paper presents an evaluation of a farm-business assessment model that uses financial performance measures and tracks ‘wealth change’ to evaluate performance trends over time, and ranks the relative business performance of commercial participants. Its core component involves the use of comparative analysis, which is structured as an introductory rapid-assessment model, together with a ranking system that has been designed to differentiate the relative performance levels of farm businesses. The system has been labelled as the Business Performance Index (BPI) model to reflect its performance-ranking role that explores the relationships, if any, between farmer attitudes and business performance. The BPI model is discussed within the context of the debate... |
| Tipo: Article |
Palavras-chave: Wealth change; Performance evaluation; Business performance; Farm modelling; Farm Management. |
| Ano: 2005 |
URL: http://purl.umn.edu/123165 |
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| DHANDE, HIMANSHU KISHOR; SHELARE, SAGAR DNYANESHWAR; KHOPE, PRAVIN BALKRUSHNAJI. |
| Drying of grain is usually achieved by spreading grains on earth for solar radiation. This technique is moderate, but being unsecured from a downpour, dust, invasion of bugs, rodents, and distinct animals, items might be severely degraded to the degree that occasionally becomes contaminated and issued loss of nourishment excellence. To defeat this, solar drying is the greatest assuring technique for the protection of agricultural commodities. In the proposed research, the low-cost mixed-mode solar dryer was developed (Workshop of Dr. D. Y. Patil Institute of Technology, Pimpri, Pune, Maharashtra, India) using locally accessible, environmentally friendly materials, and the performance was evaluated. The solar dryer was developed using the components like a... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Solar drying; Mixed-mode; Grains; Performance evaluation; Experimentation; Postharvest drying. |
| Ano: 2020 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/6049 |
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| ADEBUKOLA, ADENIGBA ADEMOLA. |
| Abstract A Fish feed mixing machine was designed, developed and the effect of speed and retention time on the performance of the mixer was evaluated. The mixing system was tested using three fish feed ingredients; bone meal, groundnut cake and maize grain which was purchased from the market in Akure, Ondo State, Nigeria. The moisture content of the bought ingredients was determined to be 13.1%, 14.7% and 17.5% moisture content dry basis respectively. The mixer was tested using a feed component of three equal measures of 10 kg of ground corn (maize), milled groundnut cake and bone meal which were initially retained on 2 mm, 850 µm and 150 µm sieve respectively. The experiment was replicated thrice at four retention time (5 min, 10 min, 15 min and 20 min)... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Agriculture; Agric engineering; Post-harvest engineering; Groundnut; Dehulling; Fish feed; Feed production; Performance evaluation; Design of a mixer; Effect of speed on feed mixing; Retention time; Degree of mixing; Coefficient of variation; Feed mixer Bone Meal; Groundnut Cake; Ground Corn; Mixing Machine; Degree of Mixing; Coefficient of Variation. |
| Ano: 2019 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/5420 |
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| Registros recuperados: 28 | |
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